SMOKEHOUSE SPAGHETTI

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Categories     Pasta     Bake     Quick & Easy     Tailgating

Yield serves 4 +

Number Of Ingredients 12

8 oz. Spaghetti
¼ lb. Bacon (cut in small pieces)
1 med. Onion chopped
1 lb. Ground Beef
2- 8 oz. Cans tomato sauce
1 ½ tsp. Salt
1/8 tsp. Black pepper
½ tsp. Oregano
½ tsp. Garlic salt
1- 4 oz. Can sliced mushrooms - undrained
¼ lb. Shredded provolone cheese
¼ lb. Shredded sharp cheddar cheese

Steps:

  • Sauté bacon in skillet. Add onion and ground beef, brown. Stir in tomato sauce, salt, pepper, oregano, garlic salt, and mushrooms with liquid. Simmer 15 min. Cook spaghetti, stir into sauce. Place half mixture into crock-pot - top with ½ shredded cheeses. Repeat layers. Cook on low. Note: You can also put into buttered 2 ½ qt. Baking dish. Layer as above but top with cheese. Bake at 375 degrees for 20 - 25 minutes.

Rg Ritesh
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This is a great recipe for a quick and easy weeknight meal. The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


Abubaker Rehman
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I made this dish for my family last night and they loved it! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


Nadia Zainuddin
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This spaghetti dish is a keeper! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again and again.


Paul Mcleod
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I was looking for a new spaghetti recipe and this one did not disappoint! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


Raeann Peppard
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This was an easy and delicious recipe. I loved the smokiness from the sausage and the crunch from the bell peppers and onions. I will definitely be making this again.


Pretty Mtshali
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I'm not a big fan of spaghetti, but this dish changed my mind! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


elham falah
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This is a great recipe for a quick and easy weeknight meal. The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


Barbie Brooks
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I made this dish for my family last night and they loved it! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


Rock Mean
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This spaghetti dish is a keeper! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again and again.


Sagor Fakir
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I was looking for a new spaghetti recipe and this one did not disappoint! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


Paetyn's World
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This was an easy and delicious recipe. I loved the smokiness from the sausage and the crunch from the bell peppers and onions. I will definitely be making this again.


mulang tv
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I'm not a huge fan of spaghetti, but this dish changed my mind! The smokiness from the sausage and the sweetness from the bell peppers and onions were a perfect combination. I will definitely be making this again.


Suleman Saghir
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I made this dish last night and it was amazing! The flavors were so well-balanced and the smokiness from the sausage was perfect. I will definitely be making this again and again.


Cyeva Mackson
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This spaghetti dish was a hit with my family! The smokiness from the sausage added a delicious depth of flavor, and the bell peppers and onions added a nice sweetness and crunch. I will definitely be making this again.


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