SMOKEHOUSE GARLIC CHEESE BREAD
Make and share this Smokehouse Garlic Cheese Bread recipe from Food.com.
Provided by NovaLee
Categories Breads
Time 15m
Yield 1 loaf
Number Of Ingredients 5
Steps:
- Melt butter and saute garlic let this marinate over night at room temp.
- Melt down butter again and brush butter over loaves.
- Mix powder packet and parmesan cheese.
- Sprinkle on bread.
- Bake 350* for about 5 minutes.
- then place under broiler for about 30 seconds.
- Slice and serve warm.
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kk ortega
[email protected]This bread was amazing! It was so easy to make and it turned out so delicious. The cheese was melted and gooey, and the garlic flavor was perfect.
Lukas Parsons
[email protected]This recipe is a keeper! The bread was soft and fluffy, and the cheese was melted and gooey. The garlic flavor was perfect.
Arsalan Osman
[email protected]This bread was so good! The cheese was melted and gooey, and the garlic flavor was just right. I will definitely be making this again.
Bisrat Gizaw
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
Ian Geswindt
[email protected]This recipe is a winner! The bread was soft and fluffy, and the cheese was melted and gooey. The garlic flavor was perfect.
Fg Fg
[email protected]This bread was easy to make and it turned out great. The cheese was melted and gooey, and the garlic flavor was just right.
Vlad Voskag
[email protected]I made this bread for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
nemar
[email protected]This bread was a bit too garlicky for my taste, but my husband loved it. He said it was the best garlic cheese bread he's ever had.
chumun ganeshwar
[email protected]This recipe is a keeper! The bread was soft and fluffy, and the cheese was melted and gooey. The garlic flavor was perfect - not too strong, not too weak.
Daisy Lynn
[email protected]I'm not a huge fan of garlic, but this bread was surprisingly good. The smokiness from the paprika and garlic powder balanced out the garlic flavor perfectly.
Star Class Travel
[email protected]This bread was so easy to make and it turned out perfectly. The cheese was gooey and melted, and the garlic flavor was just right. I will definitely be making this again!
Fiyinoluwahan Aladejebi
[email protected]This garlic cheese bread was a hit! The smokiness from the paprika and garlic powder gave it a unique flavor that everyone loved. I also added some chopped fresh chives for an extra pop of color and flavor.