SMOKED TURKEY PâTé
This recipe is an excellent way to use leftover meat from a smoked turkey. It came to The Times in 2010, along with a profile of Greenberg Smoked Turkey Inc., a Tyler, Tex., company founded in 1938 by Samuel Isaac Greenberg.
Provided by John T. Edge
Categories easy, quick, dips and spreads, appetizer
Time 5m
Yield 6 to 8 appetizer servings
Number Of Ingredients 6
Steps:
- Finely grind the turkey in a food processor. Transfer to a serving bowl, stir in mayonnaise and season to taste with salt and pepper, if using. Top with jalapeño slices and serve as a dip with chips.
Nutrition Facts : @context http, Calories 281, UnsaturatedFat 21 grams, Carbohydrate 0 grams, Fat 25 grams, Fiber 0 grams, Protein 12 grams, SaturatedFat 4 grams, Sodium 230 milligrams, Sugar 0 grams, TransFat 0 grams
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Beast Boy
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The turkey was the best I've ever had. I would definitely recommend this recipe to anyone who is looking for a special way to cook a turkey.
Pubg Yricks
[email protected]I'm not a very experienced cook, but I was able to follow this recipe easily. The turkey turned out delicious, and I got a lot of compliments from my family and friends.
Badsha Chowdhury
[email protected]This recipe is a great way to cook a turkey for a large crowd. I made this recipe for a family reunion, and everyone loved it. The turkey was moist and flavorful, and the smoke flavor was amazing.
Jafar Cit Baurt
[email protected]I cooked the turkey for a few minutes longer than the recipe called for, and it turned out a bit dry. I would recommend cooking the turkey for the exact amount of time that the recipe specifies.
Lauren Valdes
[email protected]I didn't have any applewood chips, so I used hickory chips instead. The turkey still turned out great! The hickory chips gave the turkey a slightly different flavor, but it was still delicious.
Rotenda Mabila
[email protected]This recipe was a bit too spicy for me. I would recommend using less chili powder next time. However, the turkey was still moist and flavorful, and the smoke flavor was amazing.
Kenneth dave Ricamata
[email protected]I'm not a big fan of turkey, but I loved this recipe. The turkey was moist and flavorful, and the smoke flavor was subtle. I would definitely recommend this recipe to anyone who is looking for a new way to cook turkey.
Youssif Youssif
[email protected]This recipe is a great way to use up leftover turkey. I made a smoked turkey sandwich with cranberry sauce and stuffing, and it was delicious. I would definitely recommend this recipe to anyone who is looking for a creative way to use up leftover tur
Damon Mccomb
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved the turkey. It was so moist and flavorful, and the smoke flavor was amazing. I would definitely recommend this recipe to anyone who is looking for a delicious and easy way to coo
Emihle Sigijimi
[email protected]I didn't have a smoker, so I cooked the turkey in the oven instead. It still turned out great! The turkey was moist and flavorful, and the skin was crispy. I would definitely recommend this recipe to anyone who doesn't have a smoker.
Kawsar Ridoy
[email protected]This recipe was a bit too complicated for me. I'm not a very experienced cook, so I had a hard time following the instructions. However, the turkey turned out delicious, so it was worth the effort.
Shawn Hall
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of smoked meat. However, I was pleasantly surprised. The turkey was moist and flavorful, and the smoke flavor was subtle. I would definitely recommend this recipe to anyone who is look
Theunis Botha
[email protected]This recipe is a great way to cook a turkey for a special occasion. The turkey is always a hit, and it's easy to make. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook a turkey.
Abdulrehman Akram
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The turkey is always moist and flavorful, and the skin is crispy and delicious. I highly recommend this recipe.
Pradeep Darshana
[email protected]I followed the recipe exactly, and my turkey turned out perfectly. It was so good that I didn't even need to add any gravy. I would definitely recommend this recipe to anyone looking for a simple and delicious smoked turkey.
Adeel Sharif
[email protected]This was my first time smoking a turkey, and I was really happy with the results. The turkey was cooked evenly throughout, and the smoke flavor was amazing. I'll definitely be making this again.
Love Premy
[email protected]I've tried many smoked turkey recipes over the years, but this one is by far the best. The combination of spices and herbs is perfect, and the turkey always comes out moist and juicy.
Sami Sami khan
[email protected]This smoked turkey recipe was a hit at our Thanksgiving dinner! The meat was moist and flavorful, and the skin was perfectly crispy. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook a turkey.