Categories Soup/Stew turkey Thanksgiving Low Carb High Fiber Dinner Fall Winter
Number Of Ingredients 14
Steps:
- Strip turkey meat from the thigh bones and if possible cut the bones in two and set aside. Cut up the meat into large chunks about 3 inch cubes, and divide into two bowls. Boil yellow split peas into a large pot for at least an hour, use just enough water that the peas are covered and add more as you cook if needed. While peas are boiling, heat your large soup pot and coat the bottom generously with the olive oil or ghee. Brown the chicken bones and turkey bones and add the black pepper and salt. Once bones are browned, add the chopped onion, celery and carrots followed by the diced green onions and cook at medium heat till the vegetables begin to feel tender. Add the potatoes and leeks and cook covered for about 5 minutes minutes. Now add half of the smoked turkey, the thyme, and enough water and chicken stock that everything in the pot is covered, then cook covered for 15 minutes. Add the entire pot of split peas into the giant soup pot and stir carefully to mix everything in. Throw in the whole green onions that were set aside and let the entire pot simmer on low heat for 2 hours. After two hours, turn of the heat and let the pot sit for an hour to settle the flavors. Enjoy on its own or with cornbread or any bread that suits your fancy.
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Habalabadaba DingDong
[email protected]I'm not a big fan of split pea soup, but this recipe is really good. The smoked turkey adds a lot of flavor. I'll definitely be making this again.
Ruyonga Hawan
[email protected]This soup is delicious! I love the combination of smoked turkey and split peas. It's also really easy to make. I will definitely be making this again.
Ipolani Pecina
[email protected]I made this soup for my friends and they all raved about it. It's so flavorful and comforting. I'll definitely be making this again.
Shokaib Sarwar
[email protected]This soup is amazing! I love the smoky flavor from the smoked turkey. It's also really easy to make. I will definitely be making this again.
Raja sain
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I highly recommend it.
Leanne Mccrorie
[email protected]This soup is so flavorful and comforting. It's perfect for a cold winter day. I love the addition of smoked turkey, it really adds a depth of flavor.
Righteous Lucky
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it up. It's a great way to get them to eat their vegetables.
NEP GAMING
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw everything in the slow cooker and let it do its thing. It's perfect for a busy weeknight meal.
Jane Thage2
[email protected]I'm not usually a fan of split pea soup, but this recipe changed my mind. The smoked turkey adds a delicious smokiness that really elevates the flavor. I'll definitely be making this again.
sohail lar
[email protected]This soup is a total winner! The combination of smoked turkey and split peas is so flavorful and comforting. I made it for a potluck and it was a huge hit. Everyone raved about it and asked for the recipe.