SMOKED TUNA DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Tuna Dip image

People never guess this dip recipe is made with tuna. The liquid smoke gives it a unique flavor! Serve it with crackers.

Provided by BARBARA VINSON

Categories     Appetizers and Snacks     Seafood

Time 1h15m

Yield 24

Number Of Ingredients 6

¾ cup Italian-style salad dressing
1 cup sour cream
½ teaspoon seasoning salt
1 tablespoon minced onion
1 teaspoon liquid smoke flavoring
1 (5 ounce) can tuna, drained and flaked

Steps:

  • In a medium bowl, mix the Italian-style salad dressing, sour cream, seasoning salt, onion, liquid smoke and tuna. Chill in the refrigerator approximately 1 hour before serving.

Nutrition Facts : Calories 49.9 calories, Carbohydrate 1.2 g, Cholesterol 5.8 mg, Fat 4.3 g, Protein 1.7 g, SaturatedFat 1.6 g, Sodium 148.3 mg, Sugar 0.6 g

Aosim Das
[email protected]

This is a great recipe for a quick and easy appetizer. It's also very versatile. You can add different ingredients to it to change up the flavor.


Bryce Davis
[email protected]

I made this dip for my husband's birthday party and it was a huge hit. He loved it and all of his friends asked for the recipe.


Shelby Holloway
[email protected]

This dip is a must-try for any smoked tuna lover. It's easy to make, delicious, and perfect for any occasion.


nowsan Islam
[email protected]

I've never been a fan of tuna dip, but this recipe changed my mind. It's so creamy and flavorful, I can't get enough of it.


DEZEL
[email protected]

This dip is a great way to get your kids to eat fish. My kids love it and they don't even realize they're eating tuna.


blessing chidinma
[email protected]

I'm always looking for new and easy recipes to try and this one definitely fits the bill. It's so simple to make and it's absolutely delicious.


Atiq Binance
[email protected]

This dip is perfect for a party or a potluck. It's easy to make ahead of time and it's always a crowd-pleaser.


Tasha King
[email protected]

I added a little bit of chopped red onion to my dip and it gave it a nice extra crunch.


Alex Aguilar
[email protected]

I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.


Soma SNS
[email protected]

This dip is a great way to use up leftover smoked tuna. It's also very easy to make and it's always a hit with my family and friends.


Yana_ K
[email protected]

I'm not a huge fan of fish, but this dip is delicious! The smokiness of the tuna really comes through and the cream cheese and spices balance it out perfectly.


Jesmin Sultana
[email protected]

I made this dip for a potluck and it was a huge success. Everyone loved it!


Keith Ewing
[email protected]

This is the best smoked tuna dip I've ever had! The combination of smoked tuna, cream cheese, and spices is perfect.


Yiga Raymond
[email protected]

I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.


Anemka
[email protected]

This smoked tuna dip was a hit at my last party! Everyone loved the smoky flavor and the creamy texture. It's definitely a keeper.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #seafood     #easy     #holiday-event     #dips     #fish     #dietary     #low-carb     #tuna     #low-in-something     #saltwater-fish     #3-steps-or-less