Categories Condiment/Spread Food Processor Cocktail Party Quick & Easy Mayonnaise Trout Potluck Dill Gourmet
Number Of Ingredients 5
Steps:
- Discard skin and bones from trout and break into pieces. In a food processor pulse trout until finely chopped. Stir in remaining ingredients and salt and pepper to taste. Serve dip with pumpernickel toasts. Makes about 2 cups.
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Miki Jaga
[email protected]This dip is amazing! I love the combination of flavors and textures.
Ngwa Brian
[email protected]I'm not a big fan of horseradish, but this dip is delicious! The flavors are perfectly balanced.
Maria Acosta Lomeli
[email protected]This is the perfect dip for a party. It's easy to make and it's always a hit.
Flurry Lekista
[email protected]This dip is so creamy and flavorful. I love serving it with crackers and vegetables.
Husnain Imran
[email protected]I love the smoky flavor of the trout in this dip. It's the perfect appetizer for a summer party.
HASSNAIN ABBAS
[email protected]This dip is so easy to make and it's always a hit with my guests.
MD sahin Ahamed
[email protected]I'm not a big fan of horseradish, but this dip is delicious! The flavors are perfectly balanced.
clement sunday
[email protected]This is the perfect dip for a party. It's easy to make and it's always a hit.
Tendashe Musungo
[email protected]This dip is so creamy and flavorful. I love serving it with crackers and vegetables.
Saqlain Akram
[email protected]I love the smoky flavor of the trout in this dip. It's the perfect appetizer for a summer party.
Sujal Rana
[email protected]This is my new favorite dip! It's so easy to make and it's always a hit with my guests.
Alex Wolf
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it and I even got several requests for the recipe.
SAMlM Saa
[email protected]I was a little hesitant to try this dip because I'm not a big fan of horseradish. But I was pleasantly surprised! The horseradish flavor was not overpowering and the dip was actually very creamy and delicious.
Beauty Saha
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was creamy and smooth, with just the right amount of horseradish. It was a big hit with my family and friends.
Amani Samingoen
[email protected]This dip is easy to make and is perfect for a quick appetizer or snack. I love that it can be made ahead of time and stored in the refrigerator for later.
Dik Tat
[email protected]I love the combination of flavors in this dip. The smokiness of the trout pairs perfectly with the tanginess of the horseradish. I served it with crackers and vegetables and it was a big hit.
papaGhurka
[email protected]This smoked trout horseradish dip was a hit at my party! It was creamy, flavorful, and had just the right amount of spice. I will definitely be making this again.