SMOKED SAUSAGE WITH BROCCOLI AND CHEESE
Make and share this Smoked Sausage With Broccoli and Cheese recipe from Food.com.
Provided by Crafty Lady 13
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat a large non-stick skillet over medium-high heat for 3 minutes. Add sausage; cook sausage 1 to 2 minutes per side or until lightly browned.
- Add bell pepper; cook and stir 3 to 4 minutes or until pepper is tender. Stir in Velveeta cheese and milk. Cook and stir until cheese is melted. Stir in broccoli; heat through. Serve over rice or noodles, if desired.
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[email protected]This recipe was too complicated. I would not make it again.
Zain bhati
[email protected]This recipe is a bit bland. I would add some more spices next time.
Julio Cesar Costa Rodrigues
[email protected]I'm not a fan of cheese, but I still enjoyed this dish.
Eric King
[email protected]I made this dish in my slow cooker and it was perfect.
Md. Shamim
[email protected]This recipe is a great way to use up leftover smoked sausage.
Denis Mukhula
[email protected]I'm not a big fan of smoked sausage, but I really enjoyed this dish.
Faman Tanha
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet.
Asim Mahi
[email protected]I served this dish over rice and it was a perfect meal.
Md Rifat Mahmud joy
[email protected]I used cheddar cheese instead of mozzarella and it was still really good.
Nisar Qasim
[email protected]I added some red pepper flakes to the cheese sauce to give it a little bit of a kick. It was delicious!
HIDAYA COLLEGE
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Tangelia Lewis
[email protected]I'm not usually a fan of broccoli, but this recipe changed my mind. The cheese sauce was so good that it made the broccoli taste amazing.
Md kamal Hossain *kamal*****
[email protected]I made this dish last night and it was a hit with my family. The broccoli was tender and the cheese sauce was perfectly melted.
Fred Thompson
[email protected]This recipe is a winner! The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. The smoked sausage added a nice smoky flavor to the dish.