SMOKED SAUSAGE POTATO BAKE
My mom passed this recipe along to me. I often fix it for company because it's pleasing to the eye as well as the appetite. I rarely have leftovers, since second helpings are a given.-Joanne Werner, La Porte, Indiana
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring the water, milk, 4 tablespoons butter and salt to a boil. Remove from the heat; stir in potato flakes. Let stand for 30 seconds or until liquid is absorbed. Whip with a fork until fluffy. Stir in sour cream and cheddar cheese. , Spoon half into a greased 2-qt. baking dish. Top with sausage and remaining potatoes. Sprinkle with Monterey Jack cheese. , Melt remaining butter and toss with bread crumbs; sprinkle over the top. Bake, uncovered, at 350° for 30-35 minutes or until heated through and edges are golden brown.
Nutrition Facts : Calories 662 calories, Fat 49g fat (26g saturated fat), Cholesterol 140mg cholesterol, Sodium 1382mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 1g fiber), Protein 23g protein.
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Mohamed Ashfak
[email protected]Overall, I thought this dish was just okay. I might try making it again with some different ingredients.
Md faruk Faruk
[email protected]The potatoes were a bit undercooked for my liking.
ABDUS SALAM
[email protected]This dish was a bit too greasy for my taste.
CosmicCat
[email protected]I found this recipe to be too salty. I think I would use less salt next time.
lihini dilshani
[email protected]I thought this dish was just okay. The flavors were a bit bland for my taste.
Durelle africa Thia
[email protected]I'm not a big fan of smoked sausage, but I loved this dish. The potatoes and cheese were so flavorful that they made up for the sausage.
Danielle Nichole
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's so simple to make, and it's always delicious.
Aziki Nasabu
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and family dinners, and it's always a hit.
Ruel Knight
[email protected]I love that this recipe is so versatile. I can use different types of sausage and potatoes, and I can add other vegetables if I want.
legendary gamez
[email protected]This is the perfect dish for a cold night. It's hearty and filling, and the flavors are so comforting.
Devin June Pacheco
[email protected]I made this dish for a dinner party and my guests raved about it. It's definitely a showstopper.
Karismah Blount (CHOCOLATE)
[email protected]This recipe is a keeper! It's so simple, but the flavors are amazing.
Joy Cormier
[email protected]I've made this dish several times and it's always a hit. My husband and kids love it.
Hakeem Wilder
[email protected]This is my new favorite comfort food recipe. It's so easy to make and it's always a crowd-pleaser.
Givety Nnadi
[email protected]The recipe was easy to follow and the dish turned out great. I will definitely be making this again.
Sohag Gazi
[email protected]I made this for a potluck and it was a huge success!
goutam das sowrob
[email protected]This dish was a hit with my family! The combination of smoked sausage, potatoes, and cheese was perfect.