SMOKED SAUSAGE JAMBALAYA
So easy and delicious! You can't go wrong with this New Orleans favorite.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- Microwave jambalaya mix according to package directions. Meanwhile, saute sausage in a large nonstick skillet. Add onion and peppers; saute 4-5 minutes longer or until tender. Add tomatoes and heat through. Stir into jambalaya mixture.
Nutrition Facts : Calories 439 calories, Fat 21g fat (9g saturated fat), Cholesterol 53mg cholesterol, Sodium 1747mg sodium, Carbohydrate 45g carbohydrate (7g sugars, Fiber 2g fiber), Protein 16g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #rice #american #southern-united-states #fall #creole #dietary #one-dish-meal #seasonal #low-carb #ground-beef #low-in-something #meat #pasta-rice-and-grains #4-hours-or-less
You'll also love
Aamir Siddiqui
[email protected]I've made this jambalaya several times now and it's always a hit. It's a great recipe to have on hand for busy weeknights.
OBED NGOAH
[email protected]This jambalaya is the perfect comfort food. It's hearty, flavorful, and easy to make.
A-FLEX
[email protected]I made this jambalaya for a potluck and it was a huge hit! Everyone loved it.
Raisha Singhmim
[email protected]This jambalaya is a great way to use up leftover smoked sausage. It's also a very affordable meal to make.
Noloyiso Khalani
[email protected]This jambalaya was delicious! The flavors were perfect and the rice was cooked to perfection. I will definitely be making this again.
MIHIR ADITHYA
[email protected]I'm not a huge fan of jambalaya, but this recipe was actually pretty good. The smoked sausage added a nice flavor and the rice was cooked perfectly.
CJKing21 Dripp_King
[email protected]Overall, I thought this jambalaya was pretty good. It was easy to make and had a good flavor. I would definitely recommend it to others.
Waheed Siyal
[email protected]The rice in my jambalaya was a little mushy. I think I would have liked it better if I had cooked it for a little less time.
Tedi Long
[email protected]This jambalaya was a bit bland for my taste. I think I would have liked it better if I had added more spices.
Rick
[email protected]I followed the recipe exactly and it turned out great! The jambalaya was flavorful and had just the right amount of spice. I would definitely recommend this recipe.
Sk sahajalal
[email protected]This jambalaya was delicious! The flavors were perfect and the rice was cooked to perfection. I will definitely be making this again.
Kerdi Alaka
[email protected]I'm not a huge fan of jambalaya, but this recipe was actually pretty good. The smoked sausage added a nice flavor and the rice was cooked perfectly.
Patrick Chinh
[email protected]Overall, I thought this jambalaya was pretty good. It was easy to make and had a good flavor. I would definitely recommend it to others.
mukesh khadka
[email protected]The rice in my jambalaya was a little mushy. I think I would have liked it better if I had cooked it for a little less time.
Aiman Fatima
[email protected]This jambalaya was a bit bland for my taste. I think I would have liked it better if I had added more spices.
Bailey Petrie
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice to mine, but that's just my personal preference.
Jaleed Khan
[email protected]I followed the recipe exactly and it turned out great! The jambalaya was flavorful and had just the right amount of spice. I would definitely recommend this recipe.
Amaya King
[email protected]This jambalaya was a hit with my family! The smoked sausage added a delicious flavor and the rice was cooked perfectly. I will definitely be making this again.