SMOKED SAUSAGE AND RED PEPPER QUESADILLAS
Provided by Miriam Chandler
Categories Bake Sauté Super Bowl Quick & Easy Feta Sausage Avocado Bell Pepper Poker/Game Night Cilantro Tortillas Monterey Jack Bon Appétit
Yield Makes 6 quesadillas
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Brush baking sheet with oil. Gently mix salsa, avocado and 1/4 cup cilantro in medium bowl.
- Sauté sausage slices in heavy large skillet over medium-high heat until just brown, about 2 minutes. Set aside. Cook tortillas, 1 at a time, directly over gas flame until beginning to brown in spots, about 30 seconds per side. Arrange 6 tortillas on prepared sheet. Layer tortillas on sheet with 1 cup Monterey Jack cheese, feta cheese, sausage slices, red peppers, 1/4 cup cilantro, then 1 cup Monterey Jack cheese, dividing equally. Press each remaining tortilla atop filling and brush with olive oil.
- Bake quesadillas until golden and cheeses melt, about 15 minutes. Cut into wedges; serve with salsa mixture.
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Kaiftoon Gaming
[email protected]I'm not a big fan of smoked sausage, but I loved these quesadillas! The red peppers and cheese really balanced out the flavor of the sausage. I will definitely be making these again.
Magnify
[email protected]These quesadillas were a great way to use up some leftover smoked sausage. They were easy to make and they tasted great. I will definitely be making these again.
Jessica Dias
[email protected]I loved these quesadillas! They were so easy to make and they tasted amazing. I will definitely be making these again.
Miss queen
[email protected]These quesadillas were a great way to use up some leftover smoked sausage. They were easy to make and they tasted great. I will definitely be making these again.
Apon Rahman
[email protected]I'm not a big fan of smoked sausage, but I loved these quesadillas! The red peppers and cheese really balanced out the flavor of the sausage. I will definitely be making these again.
Mr Chand
[email protected]These quesadillas were a great way to use up some leftover smoked sausage. They were easy to make and they tasted great. I will definitely be making these again.
Ranjit Sharma
[email protected]I loved these quesadillas! They were so easy to make and they tasted amazing. I will definitely be making these again.
Treasure Tjikuere
[email protected]These quesadillas were a great way to use up some leftover smoked sausage. They were easy to make and they tasted great. I will definitely be making these again.
Mariyam Pari
[email protected]I'm not a big fan of smoked sausage, but I loved these quesadillas! The red peppers and cheese really balanced out the flavor of the sausage. I will definitely be making these again.
Paradise Love
[email protected]These quesadillas were a great way to use up some leftover smoked sausage. They were easy to make and they tasted great. I will definitely be making these again.
PakArmy Legends
[email protected]I loved these quesadillas! They were so easy to make and they tasted amazing. I will definitely be making these again.
anisul hoque mamun
[email protected]These quesadillas were a great way to use up some leftover smoked sausage. They were easy to make and they tasted great. I will definitely be making these again.
Nadia Kamal
[email protected]I'm not a big fan of smoked sausage, but I loved these quesadillas! The red peppers and cheese really balanced out the flavor of the sausage. I will definitely be making these again.
Shahoor Khan
[email protected]These quesadillas were a great way to use up some leftover smoked sausage. They were easy to make and they tasted great. I will definitely be making these again.
Namie Aguilar
[email protected]I loved these quesadillas! They were so easy to make and they tasted amazing. I will definitely be making these again.
Macey Pearce
[email protected]These quesadillas were delicious! The flavors of the smoked sausage, red peppers, and cheese were perfect together. I will definitely be making these again.
likee and tiktok
[email protected]I made these quesadillas for a party and they were a hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Popy Aktar
[email protected]My family loved these quesadillas! The smoked sausage and red peppers were a delicious combination, and the cheese melted perfectly. I will definitely be making these again.