Provided by Giada De Laurentiis
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Thinly slice the cucumber on a mandoline and place in a colander over a bowl. Season with 1/2 teaspoon salt and allow the cucumbers to sit for 5 minutes. Squeeze out the excess water and place the cucumbers in a clean medium bowl. Add the sour cream, dill and 1/4 teaspoon salt and stir with a rubber spatula to combine.
- Lay the smoked salmon on one half of a platter lightly, so there is movement to the plate, leaving open the other half of the platter. Pile the cucumber mixture on a quarter of the platter or spoon into a bowl that fits on the platter. Serve the toasted pumpernickel bread on the other quarter of the platter.
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Md aftab Ansari
[email protected]I can't wait to try this recipe!
Gcinile Dubazana
[email protected]This recipe is a great way to impress your friends and family.
Zoleka Mussana
[email protected]I've never made smoked salmon before, but this recipe made it so easy.
Junayed Miah
[email protected]This recipe is easy to make and it's always a hit with my guests.
Maisa Mahera
[email protected]The creamy cucumbers in this recipe are so refreshing.
Kesul Kesul
[email protected]I love the smoky flavor of the salmon in this recipe.
Km Rezvi
[email protected]This recipe is perfect for a light lunch or dinner.
Tokologo Tlomatsana
[email protected]I made this recipe for my brunch guests and they loved it. It was the perfect dish to start the day.
Zachariah Williams
[email protected]This recipe is a great way to use up leftover smoked salmon.
Baltu Islam
[email protected]I'm not a big fan of cucumbers, but I really enjoyed the creamy cucumbers in this recipe. They were the perfect complement to the smoked salmon.
Uzma Noreen
[email protected]This recipe is perfect for a summer party. It's light and refreshing, and it's easy to make ahead of time.
SAKUMO SAN
[email protected]I love the combination of flavors in this recipe. The smoked salmon is salty and smoky, while the creamy cucumbers are cool and refreshing.
Charlie Mcdowall
[email protected]This is my go-to recipe for smoked salmon. It's always a crowd-pleaser.
Mark Geary
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it!
Darling Peralta
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
Mark Stier
[email protected]This was a great recipe! I made it for my family and they loved it. The smoked salmon was cooked perfectly and the creamy cucumbers were a delicious addition.
Jawidjan Joya
[email protected]I'm not a big fan of smoked salmon, but I really enjoyed this recipe. The creamy cucumbers helped to balance out the smokiness of the salmon.
Sevor junior Richie's
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the smoky flavor of the salmon and the creamy cucumbers add a nice touch of freshness.
khan vlogs
[email protected]I love this recipe! The smoked salmon is so flavorful and the creamy cucumbers are the perfect complement. I've made it several times and it's always a hit.
German Limbu
[email protected]This smoked salmon with creamy cucumbers recipe was a hit at my last dinner party. The combination of flavors was perfect and the presentation was stunning. I will definitely be making this again!