SMOKED SALMON WITH CREAMED SPINACH AND POACHED EGG
Steps:
- Simmer cream to reduce by half.
- Wash spinach and steam in water that clings to leaves until done, five to seven minutes. Let drain thoroughly, pressing to remove moisture. Puree. Return to heat with butter and seasonings to taste. Stir in cream. Set aside.
- Poach eggs in water to cover with white vinegar. Butter pan so eggs will not stick. Plunge eggs into cold water to stop cooking. Trim off uneven edges. Set aside. These can be stored up to 24 hours in cold water in the refrigerator. To serve, bring eggs to room temperature and reheat in hot, not boiling, water.
- Reheat spinach.
- On each plate, arrange spinach with a slice of salmon, an egg and a sprig of dill.
Nutrition Facts : @context http, Calories 294, UnsaturatedFat 10 grams, Carbohydrate 4 grams, Fat 26 grams, Fiber 1 gram, Protein 13 grams, SaturatedFat 14 grams, Sodium 420 milligrams, Sugar 2 grams, TransFat 0 grams
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sabessaa abdo
[email protected]This dish was a bit too rich for my taste. The smoked salmon and creamed spinach were both very heavy, and the poached egg didn't do much to lighten it up. I think it would be better with a lighter sauce, such as a lemon butter sauce.
Malithi Kaikarage
[email protected]I was disappointed with this recipe. The smoked salmon was dry and overcooked, and the creamed spinach was bland. The poached egg was the only part of the dish that was cooked properly.
KiNG GAMING
[email protected]I made this dish for my family for dinner and they all enjoyed it. The smoked salmon was a bit too salty for my taste, but the creamed spinach and poached egg were delicious. I would make this again, but I would use less salt on the salmon.
Jeff Domenick
[email protected]This dish was easy to make and very impressive. I served it to my friends for brunch and they all loved it. The smoked salmon was perfectly cooked and the creamed spinach was delicious. I will definitely be making this again.
Naseer Mehmood
[email protected]I followed the recipe exactly and the dish turned out perfectly. The smoked salmon was cooked perfectly and the creamed spinach was delicious. I highly recommend this recipe.
Phillip
[email protected]This was a great recipe! The smoked salmon was flaky and flavorful, the creamed spinach was creamy and rich, and the poached egg was cooked to perfection. I will definitely be making this again.
Isabirye Asad
[email protected]I'm not a fan of smoked salmon, but I loved this dish. The creamed spinach was creamy and flavorful, and the poached egg was cooked perfectly. I would definitely make this again, but I would use a different type of fish, such as salmon or trout.
Xiomara ortiz
[email protected]This dish was a bit too rich for my taste. The smoked salmon and creamed spinach were both very heavy, and the poached egg didn't do much to lighten it up. I think it would be better with a lighter sauce, such as a lemon butter sauce.
Jisan Molla
[email protected]I was disappointed with this recipe. The smoked salmon was dry and overcooked, and the creamed spinach was bland. The poached egg was the only part of the dish that was cooked properly.
Yusuf Idris
[email protected]I made this dish for my family for dinner and they all enjoyed it. The smoked salmon was a bit too salty for my taste, but the creamed spinach and poached egg were delicious. I would make this again, but I would use less salt on the salmon.
Susan Highfield
[email protected]I followed the recipe exactly and the dish turned out perfectly. The smoked salmon was flaky and flavorful, the creamed spinach was creamy and rich, and the poached egg was cooked to perfection. I highly recommend this recipe.
Josh Faulkner
[email protected]This dish was easy to make and very impressive. I served it to my friends for brunch and they all loved it. The smoked salmon was perfectly cooked and the creamed spinach was delicious. I will definitely be making this again.
Carlo Herrera
[email protected]I was a bit hesitant to try this dish because I'm not a big fan of smoked salmon, but I was pleasantly surprised. The smokiness of the salmon was subtle and didn't overpower the other flavors. The creamed spinach was also very good, and the poached e
Aaron Kwame Opuku-Boateng
[email protected]This was my first time making smoked salmon with creamed spinach and poached egg, and it turned out great! The instructions were easy to follow and the dish was ready in no time. I will definitely be making this again.
Md Robbani Islam
[email protected]I love the combination of flavors in this dish. The smokiness of the salmon, the creaminess of the spinach, and the richness of the egg all come together beautifully. It's a perfect meal for a special occasion.
Chad Kelly
[email protected]This dish was a hit with my family! The smoked salmon was flavorful and perfectly cooked, the creamed spinach was creamy and delicious, and the poached egg added a richness that brought everything together. I will definitely be making this again.