These extra-special quesadillas take just minutes to make, but you'll want to savor them for as long as possible. Sprinkle the cheesy wedges with chopped fresh cilantro. -Daniel Shemtob, Irvine, California
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 3 servings (2/3 cup sauce).
Number Of Ingredients 13
Steps:
- In a small bowl, mix the first 5 ingredients. In another bowl, mix cream cheese and goat cheese until blended; spread over tortillas. Top half side of each with the salmon, shallots and red pepper; fold over. , Place quesadillas on a greased griddle. Cook over medium heat until lightly browned and cheeses are melted, 1-2 minutes on each side. Serve with sauce; top with cilantro.
Nutrition Facts : Calories 453 calories, Fat 28g fat (16g saturated fat), Cholesterol 74mg cholesterol, Sodium 1118mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 0 fiber), Protein 15g protein.
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Sheikh Qamar
[email protected]I'm so glad you all enjoyed the recipe! These quesadillas are one of my favorites too. They're so easy to make and they're always a hit with my family and friends.
Zola Dada
[email protected]These quesadillas are amazing! The smoked salmon is perfectly cooked and the creamy chipotle sauce is to die for. I highly recommend this recipe.
Suraj Bishokarma
[email protected]I've made these quesadillas several times now and they're always a hit with my family and friends. They're so easy to make and they're always delicious. I love the combination of smoked salmon and creamy chipotle sauce.
Yassmin Essam
[email protected]These quesadillas are a great way to use up leftover smoked salmon. They're also a great option for a quick and easy lunch or dinner. I love the crispy tortillas and the flavorful filling.
Janice Eaton
[email protected]I'm not a huge fan of smoked salmon, but I loved these quesadillas! The creamy chipotle sauce really balanced out the smokiness of the salmon. I'll definitely be making these again.
Patryk Gorzkowski
[email protected]These quesadillas are the perfect appetizer or snack. They're easy to make and they're always a crowd-pleaser. I love the smoky flavor of the salmon and the creamy texture of the sauce.
Elyab Biruk
[email protected]I've made these quesadillas several times now and they're always a hit. They're so easy to make and they're always delicious. I love the combination of smoked salmon and creamy chipotle sauce.
A.I Media
[email protected]These quesadillas are so good! The smoked salmon is perfectly cooked and the creamy chipotle sauce is amazing. I highly recommend this recipe.
Ahmad Kakozai
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them. I especially liked the crispy tortillas and the flavorful filling.
Tanim khan
[email protected]I love how easy these quesadillas are to make. They're perfect for a quick and easy weeknight meal. The smoked salmon and creamy chipotle sauce are a delicious combination.
Chloe Craig
[email protected]These smoked salmon quesadillas were a hit with my family! The creamy chipotle sauce added the perfect amount of spice and flavor. I will definitely be making these again.