SMOKED SALMON-POTATO BRUNCH BAKE

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Smoked Salmon-Potato Brunch Bake image

The two different potatoes, fresh herbs and different textures make this savory brunch bake unique and special.-Victoria Johnson, Gilbert, Arizona

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h35m

Yield 9 servings.

Number Of Ingredients 16

2 tablespoons olive oil
1 medium russet potato, peeled and cut into 1/2-inch cubes
1 medium sweet potato, peeled and cut into 1/2-inch cubes
1 medium sweet red pepper, finely chopped
1/2 cup finely chopped red onion
6 large eggs
1-1/2 cups half-and-half cream
1 green onion, finely chopped
2 teaspoons snipped fresh dill or 3/4 teaspoon dill weed
2 teaspoons Dijon mustard
1/2 teaspoon lemon-herb seasoning
1/4 teaspoon coarsely ground pepper
2 cups day-old cubed bread
8 ounces smoked salmon fillets, cut into 1-inch pieces
4 ounces cream cheese, cut into 1/2-inch cubes
Minced fresh chives and dill

Steps:

  • In a large skillet, heat oil over medium heat. Add russet potato; cook 3 minutes. Add sweet potato, red pepper and onion; cook 4-6 minutes longer or until lightly browned. Reduce heat to medium-low; cook, covered, 4-6 minutes or until vegetables are tender. Cool to room temperature., In a large bowl, whisk eggs, cream, green onion, dill, mustard, lemon-herb seasoning and pepper until blended. In a greased 8-in. square baking dish, layer potato mixture, bread and salmon; dot with cream cheese. Pour egg mixture over top. Refrigerate, covered, several hours or overnight., Preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake, uncovered, 60-70 minutes or until a knife inserted in the center comes out clean. Let stand 5-10 minutes before serving. Sprinkle with chives and dill.

Nutrition Facts :

Nwachukwu Emmanuel
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This is my go-to recipe for smoked salmon potato brunch bake. It's always a hit with my family and friends. The potatoes are perfectly cooked and the smoked salmon adds a delicious smoky flavor. The cheese is gooey and melted and the dill adds a nice


Opuba Jacob
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I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually make it for brunch, but it's also great for dinner. I've even made it for potlucks and it's always a hit.


Rusmela Islam
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This recipe is a keeper! It's easy to make and the results are delicious. I've made it several times and it's always a hit. I usually add some chopped fresh dill for extra flavor.


Sakib ahmed Nirob
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This was a great recipe! I made it for my family and they loved it. The potatoes were crispy on the outside and fluffy on the inside. The smoked salmon added a nice smoky flavor and the cheese was gooey and melted. I will definitely be making this ag


Amin Saleemi
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I've made this dish several times and it's always a hit! It's perfect for a brunch or lunch party. I usually add some chopped red onion and capers for extra flavor.


Zaheer Sumra
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This recipe was easy to follow and the results were amazing! The potatoes were perfectly cooked and the smoked salmon added a delicious flavor. I will definitely be making this again.


David “King David” Smith
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I'm not a big fan of smoked salmon, but I decided to try this recipe anyway and I'm glad I did! The potatoes and cheese were so good that I didn't even notice the salmon. I'll definitely be making this again.


Ricardo Villanueva
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I made this recipe for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. The potatoes were perfectly cooked and the smoked salmon added a delicious smoky flavor. I would highly recommend this recipe to anyone looki


August
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This was a great recipe! I made it for my family and they loved it. The potatoes were crispy on the outside and fluffy on the inside. The smoked salmon added a nice smoky flavor and the cheese was gooey and melted. I will definitely be making this ag


Jasmine Akoon
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I've made this dish several times and it's always a hit! It's perfect for a brunch or lunch party. I usually add some chopped red onion and capers for extra flavor.


Queen Zion
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This recipe was easy to follow and the results were amazing! The potatoes were perfectly cooked and the smoked salmon added a delicious flavor. I will definitely be making this again.


Traci Warren
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I'm not a big fan of smoked salmon, but I decided to try this recipe anyway and I'm glad I did! The potatoes and cheese were so good that I didn't even notice the salmon. I'll definitely be making this again.


Joy Bopape
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This was delicious! I used red potatoes and they turned out perfectly. The smoked salmon added a nice touch of flavor and the cheese was gooey and melted. I will definitely be making this again.


Mandyy
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I made this dish for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. The potatoes were perfectly cooked and the smoked salmon added a delicious smoky flavor. I would highly recommend this recipe to anyone looking


TBHx ReSsaM
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This brunch bake was a hit with my family! The combination of smoked salmon, potatoes, and cheese was perfect, and the dill added a nice fresh flavor. I will definitely be making this again.