Categories Condiment/Spread Fish Appetizer Quick & Easy
Yield make quite bit. 20 or more
Number Of Ingredients 6
Steps:
- Drain juice from canned salmon into a bowl, add gelatin and let sit. Blend cream cheese, miracle whip and mushroom soup in a microwave safe container and heat enough until you can blend mixture. Add salmon, gelatin and liquid smoke and mix. Place in greased fish mold and refergerate until firm and set. tip onto a plate and serve with crackers.
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Rosalind Wesaw
w-rosalind@yahoo.comI've made this pate several times for my family and friends, and it's always a hit. It's such a versatile dish that can be served as an appetizer, a main course, or even a snack.
Onesmus Muisyo
m@yahoo.comThis pate is perfect for a summer party. It's light and refreshing, and it goes great with crackers or vegetables.
Dipto Hajong
diptohajong@yahoo.comI love that this pate can be made ahead of time. It makes it so easy to entertain guests.
Basil Kenneth Neely
n@gmail.comThis pate is a great way to use up leftover smoked salmon.
Sujon Vai
s-v@aol.comI've never made pate before, but this recipe made it so easy. I'm so happy with the results.
georgia dream
d-g83@aol.comThis pate is a great way to impress your guests. It's so elegant and delicious.
Kweku Balance
kwekubalance78@hotmail.comI'm so glad I found this recipe. It's a delicious and easy way to enjoy smoked salmon.
destinyqueens Jones
d.jones@hotmail.comThis pate is a great make-ahead dish. It can be stored in the refrigerator for up to three days.
Sadiya Sheik
sadiyas92@aol.comI love that this pate is made with healthy ingredients. It's a great way to get your daily dose of omega-3 fatty acids.
Stella Olatunji
olatunji87@gmail.comThis is the perfect recipe for a special occasion. It's easy to make and it looks and tastes amazing.
Helen Govender
h_g86@gmail.comI've made this pate several times for my family and friends, and it's always a hit. It's such a versatile dish that can be served as an appetizer, a main course, or even a snack.
Sumen Zahra
zahra_s@yahoo.comThis pate is perfect for a summer party. It's light and refreshing, and it goes great with crackers or vegetables.
Jisan
jisan15@gmail.comI'm not a big fan of pate, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing.
Joey Miller
miller.j@hotmail.comThis pate is a great way to use up leftover smoked salmon.
PenGame Da_Sensei
d-p100@gmail.comI love that this pate can be made ahead of time. It makes it so easy to entertain guests.
Andile Mabaso
andile_mabaso@hotmail.comThis pate is so easy to make and it's perfect for a party or a special occasion.
gul ayaz
ayazg@gmail.comI was a little hesitant to try this recipe because I'm not a big fan of pate, but I'm so glad I did! This pate is absolutely delicious.
Shazia Naaz
shazia.naaz37@gmail.comThis is the best smoked salmon pate I've ever had. The flavor is amazing and the texture is so smooth and creamy.
Jamilah Blue
blue_j@yahoo.comI've made this pate several times now and it always turns out perfect. It's so creamy and flavorful, and I love that it can be made ahead of time.
punjabi mela
mela_p@yahoo.comThis smoked salmon pate was a hit at my last party! It was so easy to make and everyone loved it.