SMOKED SALMON ON IRISH SODA BREAD WITH CHIVE BUTTER
Steps:
- Slice the soda bread into thin slices, about 1/4-inch, and cut each slice into a rough 2-inch square until you have 16 pieces. Wrap the remaining bread in plastic wrap and store in a cool dry place. Mix the butter and chives together and spread a small amount onto each square. Top with a small fold of salmon and garnish with a sprig of fresh dill.
- Preheat the oven to 375 degrees F.
- Put the oatmeal into the bowl of a food processor and pulse until finely ground. Pour into a bowl and add the flour, sugar, baking soda, salt, raisins and caraway seeds. Stir well to combine. Pour the buttermilk in and stir quickly until well combined. Shape the dough into a round about 6 inches in diameter and put onto a baking sheet. Place into the top half of the oven and bake 30 to 40 minutes, until lightly brown on top. When tapped, the bread will give off a firm, hollow sound. Remove from the oven and let cool.
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Anes Ismaili
a_i@hotmail.comI tried this recipe for a dinner party and it was a huge success! The salmon was cooked perfectly and the chive butter was a delicious complement. Everyone loved it.
Mouna Antoine
mouna_antoine5@yahoo.comThis recipe is easy to follow and the results are delicious. The salmon is moist and flaky, and the chive butter is a great addition. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make salmon dish.
Tala Ibraheem
ibraheem-tala12@yahoo.comI love this recipe! The salmon is always cooked perfectly and the chive butter is so flavorful. I've made it several times and it's always a hit with my guests.
Michael TopPappy
toppappymichael@yahoo.comThis is a great recipe for a special occasion. The salmon is elegant and the chive butter is a delicious complement. I served it with roasted vegetables and it was a perfect meal.
Mads Davis
m.davis@gmail.comI've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the chive butter is amazing. I highly recommend this recipe.
Paul StClair
stclair.p21@yahoo.comThis recipe is a great way to impress your guests. The salmon is elegant and the chive butter is a delicious complement. I served it with a simple salad and it was a perfect meal.
Blas Deering
b65@hotmail.comI love the combination of flavors in this recipe. The smokiness of the salmon, the tanginess of the chive butter, and the heartiness of the Irish soda bread all come together perfectly.
Monk Dpokr
m_d@aol.comThis recipe is a great way to use up leftover salmon. The chive butter is a great way to add flavor to the salmon and the Irish soda bread is a hearty and delicious accompaniment.
The great Been Adam
t@gmail.comI tried this recipe for a dinner party and it was a huge success! The salmon was cooked perfectly and the chive butter was a delicious complement. Everyone loved it.
Brishty Khatun
khatun_brishty@hotmail.frThis recipe is easy to follow and the results are delicious. The salmon is moist and flaky, and the chive butter is a great addition. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make salmon dish.
Mhyaden Barzani
barzani-m36@yahoo.comI love this recipe! The salmon is always cooked perfectly and the chive butter is so flavorful. I've made it several times and it's always a hit with my guests.
I Have
hi@gmail.comThis is a great recipe for a special occasion. The salmon is elegant and the chive butter is a delicious complement. I served it with roasted vegetables and it was a perfect meal.
Md Nahidislam
n_m21@gmail.comI've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the chive butter is amazing. I highly recommend this recipe.
muna love Abubakar
abubakarm7@gmail.comThis recipe is a keeper! The salmon was moist and flaky, and the chive butter was the perfect accompaniment. I served it with a simple salad and it was a delicious meal.
Shannon Muro
muroshannon@yahoo.comI made this recipe for my family and they loved it! The salmon was cooked perfectly and the chive butter was a great addition. I will definitely be making this again.
LA KUZZY
lk@yahoo.comThis is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the way the salmon and chive butter complement each other.
SAMEH BEADAS
beadas_sameh60@yahoo.comI'm not a big fan of fish, but this dish changed my mind. The salmon was perfectly cooked and the flavors were incredible. I will definitely be making this again.
Hamza Bahader
bahaderh57@hotmail.comThis recipe was a hit at my last dinner party. The combination of flavors is amazing - the smokiness of the salmon, the tanginess of the chive butter, and the hearty Irish soda bread. I will definitely be making this again!