These are wonderful sandwiches to make for a special occasion lunch. The fresh watercress just turns it from an ordinary smoked salmon sandwich to something really memorable. These go well with a fruit salad and champagne.
Provided by Jangomango
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix sour cream, cream cheese, capers, horseradish and salt and pepper.
- Arrange all ingredients so that you have two equal amounts (for the two rolls).
- On each lavosh, spread the sour cream mixture.
- Then add salmon, cucumber, onion, chives and watercress.
- Tightly roll up each lavosh and wrap in Saran wrap.
- Chill for 2-4 hours.
- Just before serving, unwrap and slice into 1" thick rounds on the diagonal.
- Arrange on a platter, garnish with more watercress.
- Serve.
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M Suleman Khan160
[email protected]I'm going to make these sandwiches again and again!
Muhammad Fasail
[email protected]These sandwiches are a great way to use up leftover smoked salmon.
Shahin Mahmod
[email protected]I wasn't sure how the cucumber and horseradish would go together, but it was surprisingly good.
Kishor Mijar
[email protected]I made these sandwiches for a picnic and they were perfect. They're easy to pack and they taste great at room temperature.
Miranda Mastain
[email protected]I'm not a huge fan of horseradish, but I thought these sandwiches were still pretty good.
Anas Eslam
[email protected]These sandwiches are so easy to make and they're always a hit with my family and friends.
10K More
[email protected]I thought the lavash bread was a bit too dry, but the rest of the sandwich was delicious.
Uioo Opo
[email protected]I'm not a fan of smoked salmon, but I thought these sandwiches were still pretty good.
rk rabbani
[email protected]These sandwiches are perfect for a summer party. They're easy to make and they're always a crowd-pleaser.
Ruth Amosua
[email protected]I thought the horseradish was a bit too strong for my taste, but my husband loved it.
AREEJ SIDDIQUE
[email protected]I made these sandwiches for lunch and they were perfect. They're light and refreshing, and they're easy to make ahead of time.
Poppy Jones
[email protected]I wasn't sure how the horseradish and smoked salmon would go together, but it was surprisingly good.
Rafiullah Habibi
[email protected]The cucumbers added a nice freshness to the sandwiches. I think they would also be good with thinly sliced red onion.
AMOS ORWONGO
[email protected]I had never tried lavash bread before, but I loved it in this recipe. It's so light and airy.
averie lston
[email protected]I'm not a huge fan of horseradish, but I thought these sandwiches were still delicious.
Ahmad Ahmadzi
[email protected]These sandwiches were a hit at my last party! The combination of smoked salmon, cucumber, horseradish, and lavash bread was perfect.