Steps:
- Start by spreading the cream cheese, then follow with the salmon. Dress each piece with desired amount of dill and capers. Assemble all pieces on a tray and squirt with fresh lemon just before serving.
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Airab Choan
[email protected]I highly recommend this recipe. It's delicious, easy to make, and always a crowd-pleaser.
Jumu Akter
[email protected]This recipe is a must-try for any smoked salmon lover.
King Basit
[email protected]I love how versatile this recipe is. I've used it as an appetizer, a main course, and even a snack.
Steve Rahm
[email protected]This recipe is a great way to impress your guests.
Sphe Sihle
[email protected]I've made this recipe several times and it's always a success.
Joel Kisakye
[email protected]This recipe is easy to make and it's always a hit with my guests.
shrt
[email protected]I love the addition of dill to this recipe. It gives it a nice fresh flavor.
Panashe Zisengwe
[email protected]This recipe is delicious! The smoked salmon and cream cheese go perfectly together.
haider. azam
[email protected]I made this recipe for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Sterling Davenport
[email protected]This recipe is a great way to use up leftover smoked salmon. It's also a great appetizer for any party.
Muskan Mahmood
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Ed Fernandez
[email protected]This is a great recipe! I made it for a party and it was a hit. The combination of smoked salmon, cream cheese, and dill is perfect.