Provided by Linnea Johansson
Categories No-Cook Cocktail Party Quick & Easy Oscars Wedding Salmon Anniversary Birthday Family Reunion Poker/Game Night Shower Engagement Party Party Potluck
Number Of Ingredients 4
Steps:
- 1. Divide each salmon slice in two, roll them to an appropriate size, and place them on the chips.
- 2. Put the crème fraiche in a plastic bag and cut a little hole in one corner to make the bag work as a piping bag. Pipe about 1/2 tsp onto each salmon chip.
- 3. Decorate with chive, thyme, or dill.
- Simplify:
- Make it easy on yourself by placing all the ingredients on a tray and letting your guests compose their own hors d'oeuvres.
- For a challenge:
- Spice it up by using different types of chips such as sweet potato, delta blue potato, or daikon radish. Works well with caviar instead of salmon, too. You can also make your own chips in the oven with thin slices of potatoes.
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Bunny Mon
[email protected]These chips are delicious! I love the combination of smoked salmon and crispy potato chips.
Andrea Romero
[email protected]I've made these chips several times now and they're always a hit. They're so easy to make and everyone loves them.
Sunita Tharuni
[email protected]These chips are a great appetizer or snack. They're also a great way to add some smoked salmon flavor to your dishes.
Sadambaloch Sadambaloch
[email protected]I'm not a big fan of smoked salmon, but these chips were surprisingly good. They're a great way to sneak some healthy fats into your diet.
Noyon Khan
[email protected]These chips are so crispy and flavorful. I can't believe they're made with just a few simple ingredients.
Khawaja Waqas
[email protected]I love that these chips are baked instead of fried. They're a healthier alternative to potato chips.
LaNyla Markham
[email protected]These chips are a great way to use up leftover smoked salmon. They're also a great snack to have on hand.
Ariful islam Emon
[email protected]I've never made smoked salmon chips before, but these were so easy to make and turned out great!
Reny
[email protected]These chips are perfect for parties or potlucks. They're always a hit.
Anaya Noor (Noor)
[email protected]I made these for my kids and they loved them. They're a great healthy snack.
jahleeah simpson
[email protected]These chips are so addictive! I can't stop eating them.
Rabeya akther Laboni
[email protected]I was a little hesitant to try these because I'm not a big fan of smoked salmon. But I'm so glad I did! They were surprisingly good.
P C
[email protected]These were delicious! I used a little less salt than the recipe called for and they were perfect.
Relix
[email protected]I've made these chips several times now and they're always a crowd-pleaser. They're so crispy and flavorful.
Timothy Riley
[email protected]These smoked salmon chips were a huge hit at my party! They were so easy to make and everyone loved them.