SMOKED SALMON AND CREAM CHEESE FRITTATA
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Position a rack in the center of the oven and preheat to 375 degrees F.
- Whisk the eggs, milk, dill, salt, pepper, and chives together in a bowl. Using two spoons or your fingers, separate the cream cheese into small clumps. Fold the cream cheese and salmon into the egg mixture.
- Heat the oil in a medium non-stick skillet over medium-low heat. Pour the egg mixture into the skillet, and stir lightly to make sure the fillings are evenly arranged in the pan. Cook until the bottom is set, but not brown, about 2 minutes. Transfer the skillet to the oven and bake until the top is set, about 8 minutes. Remove from the oven, cover, and set aside for 5 minutes.
- Invert the frittata onto a large plate. Cut into wedges and serve warm or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #very-low-carbs #omelets-and-frittatas #breakfast #eggs-dairy #seafood #oven #easy #beginner-cook #holiday-event #salmon #fish #broil #stove-top #dietary #low-calorie #low-carb #low-in-something #saltwater-fish #brunch #taste-mood #savory #equipment
You'll also love
Rajaswara Rajaswara
[email protected]This is a must-try recipe for any brunch lover.
Ali Mansoor
[email protected]I would definitely recommend this frittata to anyone who loves smoked salmon and cream cheese.
Ristadul Islam
[email protected]This frittata is a great source of protein and healthy fats.
Ipv Ipv
[email protected]I love that this frittata can be made ahead of time. It's perfect for busy mornings.
Dwayne johnson
[email protected]This frittata is a great way to start the day. It's filling and flavorful, and it keeps me full until lunchtime.
Stephen Franca
[email protected]I've tried several different frittata recipes, and this one is by far the best. The combination of smoked salmon and cream cheese is perfect.
MD Saifuddin
[email protected]This is my new favorite frittata recipe. It's so easy to make, and it's always a hit with my family and friends.
Shoukot Ahmed
[email protected]I made this frittata for a brunch party, and it was a huge success. Everyone loved it!
Faith Collin
[email protected]This frittata is a great way to use up leftover smoked salmon.
md dolar
[email protected]The cream cheese makes this frittata so rich and creamy.
Ashlee Gufler
[email protected]I love the addition of smoked salmon to this frittata. It gives it a nice smoky flavor.
Frank Patania
[email protected]This was my first time making a frittata, and it turned out great! The instructions were easy to follow, and the frittata was cooked evenly.
nkumba tonny
[email protected]I've made this frittata several times now, and it's always a crowd-pleaser. It's easy to make, and it's perfect for brunch or dinner.
256five-starMixologist Lazarus
[email protected]This frittata was a hit with my family! The combination of smoked salmon and cream cheese was delicious, and the eggs were cooked perfectly. I will definitely be making this again.