SMOKED SALMON AND ASPARAGUS SALAD
Steps:
- Cut asparagus in four and cook in salted boiling water for 2 minutes. Mix the hot asparagus with oil and vinegar and season to taste with salt and pepper. Put salmon and asparagus on a serving plate, sprinkle with cheese and pine nuts. Drizzle cream of balsamic.
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Gabrielle K
[email protected]I'm not sure what went wrong, but my salad turned out really bland. I think I'll try a different recipe next time.
Tanveer Qureshi
[email protected]This salad is just okay. It's not bad, but it's not amazing either.
Martyna Piotrowska
[email protected]The asparagus was a bit tough in my salad. I think I'll blanch it next time.
biggie cheese
[email protected]This salad is a bit too rich for my taste. I would recommend using less smoked salmon or adding some other ingredients to lighten it up.
Dilbar Ali
[email protected]I'm not a fan of dill, so I used a different herb in the dressing. It was still delicious!
Emmanuella Monday
[email protected]This salad is a great way to use up leftover smoked salmon.
Chris Stock
[email protected]I wasn't sure about the combination of smoked salmon and asparagus, but I was pleasantly surprised. The flavors really work well together.
ABDUL-KADEER MUHAMMAD YAQEEN
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Matty Stpeter
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique and flavorful, and I can't wait to make it again.
Angie Holmes
[email protected]This salad is a great way to get your daily dose of vegetables. The asparagus is especially good for you.
Ariyah Lacour
[email protected]I love the bright colors of this salad. It's so cheerful and inviting!
Brian Bryant
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just a quick lunch at home.
Imran Fareed World
[email protected]I'm not a huge fan of smoked salmon, but this salad changed my mind. The dressing is so good that it really brings out the flavor of the salmon.
Arbab Junaid
[email protected]This is my new favorite salad! I love the smoky flavor of the salmon and the crunch of the asparagus.
Byabakama Jonan2
[email protected]I made this salad for a picnic and it was perfect! It's light and refreshing, and the flavors are so well-balanced.
Ranak Datta
[email protected]This salad was a hit at my last party! The combination of smoked salmon, asparagus, and lemon-dill dressing is simply divine. I highly recommend it.