SMOKED SALMON AND ASPARAGUS PRIMAVERA PASTA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Salmon and Asparagus Primavera Pasta image

Hearty dinner ready in 20 minutes! Serve your family this salmon and asparagus pasta flavored with Alfredo sauce.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 3

Number Of Ingredients 5

1 (9-oz.) pkg. refrigerated fettuccine
1/3 cup water
1 lb. asparagus spears, trimmed, cut into 2-inch pieces
1 (10-oz.) container refrigerated reduced-fat Alfredo sauce
1 (4.5-oz.) pkg. smoked salmon, skin removed, broken into bite-sized pieces

Steps:

  • Cook fettuccine to desired doneness as directed on package. Drain; cover to keep warm.
  • Meanwhile, place 1/3 cup water in medium saucepan. Bring just to a boil over medium heat. Reduce heat to medium-low. Add asparagus; cover and cook 4 to 6 minutes or until tender. Do not drain. Add Alfredo sauce and salmon; cover and cook an additional 2 to 3 minutes or just until thoroughly heated.
  • Place fettuccine in large serving bowl. Add asparagus mixture; toss to coat.

Nutrition Facts : Calories 340, Carbohydrate 33 g, Cholesterol 70 mg, Fat 1 1/2, Fiber 2 g, Protein 20 g, SaturatedFat 7 g, ServingSize 1 2/3 Cups, Sodium 920 mg, Sugar 4 g

Jagath Nishantha
jagath@hotmail.co.uk

This pasta dish is a bit bland. I would add more spices next time.


Trenton Austin
trenton@hotmail.com

I'm not a fan of asparagus, but I loved this dish. The smoked salmon really masked the flavor of the asparagus.


Krazzy Doll
d@hotmail.com

This pasta dish is a great way to use up leftover asparagus.


Sy'Asia Wright
wright_s@hotmail.com

I love that this dish is made with fresh ingredients. It's a healthy and delicious meal.


SB Shojib
s-shojib7@hotmail.com

This pasta dish is perfect for a quick and easy weeknight meal.


Jane Guy
guy55@aol.com

I made this dish for a potluck and it was a huge hit. Everyone was asking for the recipe.


Saagar Wazir
w@hotmail.com

This pasta dish is a great way to impress your guests. It's elegant and delicious.


Myilssa Medley
medley-m@hotmail.fr

I love the combination of smoked salmon and asparagus. This dish is light and flavorful.


Khalil Lashari
khalil-l77@yahoo.com

This pasta dish is a great way to use up leftover smoked salmon. It's also a great way to get your kids to eat their vegetables.


Gulam Mujtaba
gulamm@yahoo.com

I'm not usually a fan of smoked salmon, but this dish changed my mind. The flavors all came together perfectly.


Sheikh Faysal Ahmed
f11@hotmail.com

This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser.


Faris Mennad
farismennad16@hotmail.com

I made this for a dinner party and it was a huge success! Everyone loved the unique flavor combination.


Mr Maadi
m_mr14@yahoo.com

This pasta dish was a hit with my family! The smoked salmon added a delicious, briny flavor, and the asparagus was perfectly cooked. I will definitely be making this again.