Steps:
- Cut potatoes in 1/2- to 3/4-inch slices, leaving skin on. Arrange them on smoker rack and season to taste with salt and pepper. Depending on moisture content of potatoes, cook on medium heat, using a tablespoon of hickory wood chips. Smoke for 35-45 minutes. Remove from smoker and toss with butter, salt and pepper to taste.
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Matey Valchev
[email protected]I'm going to try making these potatoes in my smoker next time. I think that would give them an even better flavor.
QUEEN MAYRA
[email protected]This recipe is a great starting point, but I would recommend experimenting with different woods and seasonings to find your perfect combination.
Madam X
[email protected]Overall, I thought this recipe was just okay. I've had better smoked potatoes before.
Furqan Nasir
[email protected]I would have liked more instructions on how to smoke the potatoes. I'm not sure if I did it correctly.
Shuvo Khan
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as crispy as I would have liked.
arshu_ red
[email protected]These potatoes were a little too smoky for my taste, but my husband loved them.
silvia muthoni
[email protected]I'm always looking for new ways to cook potatoes, and this recipe was a great find. The potatoes were so flavorful and moist.
DX_Hridoyer_ Mamun
[email protected]I made these potatoes for a potluck, and they were a big hit. Everyone loved them!
ahmed Elbawab
[email protected]These potatoes were a great side dish for our grilled burgers. They were flavorful and delicious.
Shae Terbeek
[email protected]I've never smoked potatoes before, but this recipe made it so easy. I'm definitely going to be making these again.
Odifiri Sarah
[email protected]These are the best smoked potatoes I've ever had. I love the combination of the smoky flavor and the crispy texture.
Refilwe Lisbeth
[email protected]I'm not a big fan of potatoes, but I really enjoyed these smoked potatoes. The smokiness really enhanced the flavor of the potatoes.
prativa ghimire
[email protected]These potatoes were so easy to make, and they turned out perfectly. I served them with grilled chicken and vegetables, and it was a delicious meal.
Chandra Jones
[email protected]I was skeptical about smoking potatoes, but I'm so glad I tried this recipe. They were amazing! The smoke added a really unique flavor that I loved.
Charlie Pantsu
[email protected]I've made smoked potatoes before, but this recipe was by far the best. The potatoes were perfectly crispy on the outside and fluffy on the inside. I loved the smoky flavor too.
Khushi Patel
[email protected]These smoked potatoes were an absolute hit! The flavor was incredible, and they were so easy to make. I'll definitely be making these again.