SMOKED OYSTER AND BACON STUFFING
To stuff your turkey, you'll need 4 cups unbaked stuffing for a 12-pound bird. Stuff it right before roasting and bake remaining stuffing in a 2-quart baking dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 1h
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees, with racks in middle and lower thirds. On 2 rimmed baking sheets, arrange bread in a single layer. Toast until dry and pale golden brown, 10 to 12 minutes. Let cool.
- Meanwhile, lightly butter a 9-by-13-inch baking dish. In a large skillet, melt butter over medium. Add onion, celery, and garlic and cook, stirring frequently, until onion and celery are softened, about 7 minutes. Add oysters, bacon, thyme, and vinegar and cook, stirring, 1 minute. Transfer to a large bowl and season with salt and pepper.
- Add parsley, eggs, and bread; stir to combine. Add broth in 2 additions, stirring until absorbed after each addition. Season generously with salt and pepper and transfer stuffing to dish. Bake on middle rack until deep golden brown on top, 25 to 30 minutes. Let sit 5 minutes before serving.
Nutrition Facts : Calories 321 g, Fat 14 g, Fiber 4 g, Protein 16 g, SaturatedFat 6 g
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Fazlu Rahman F
f_f2@gmail.comThis stuffing is a great way to use up leftover bread. It's also a delicious and easy side dish for any holiday meal.
Nikki M
mnikki@yahoo.comI love this stuffing! It's so flavorful and moist. I always get compliments on it when I make it.
bam raman
braman@yahoo.comThis is my go-to stuffing recipe. It's always a hit with my family and friends.
Fajle Rabby
frabby@yahoo.comThis stuffing is easy to make and always turns out great. I love the combination of smoked oysters and bacon.
Jakes Mbele
jakes28@hotmail.co.ukI'm not a big fan of stuffing, but this one is really good. The smoked oysters and bacon add a lot of flavor.
Alo David
da91@yahoo.comThis stuffing is a must-try for any stuffing lover. It's packed with flavor and has a perfect texture.
Sharlay Madalane
madalanesharlay43@hotmail.frI love this stuffing! It's so unique and flavorful. I always get compliments on it when I make it.
Forina Kaapama
f-kaapama18@hotmail.comThis is the best stuffing I've ever had. It's so easy to make and it always turns out perfect.
Sam Sm
s.sm@gmail.comThis stuffing is amazing! It's so flavorful and moist. I highly recommend it.
Barbara Barbie
barbie-barbara@gmail.comI was looking for a new stuffing recipe to try this year, and I'm so glad I found this one. It was a huge hit with my family and friends.
Ali Hasnan
a-hasnan@hotmail.comThis stuffing is so good! The smoked oysters and bacon add a lot of flavor. I also like that it's not too dry.
Mello McKinney
mckinney-m@hotmail.comI've made this stuffing several times now, and it's always a crowd-pleaser. It's easy to make and always turns out great.
Krisloria Loria
loria_k2@hotmail.frThis stuffing was a hit at our Thanksgiving dinner! The combination of smoked oysters and bacon was delicious, and the bread cubes were perfectly moist and flavorful. I will definitely be making this again next year.