SMOKED GOUDA & WILD MUSHROOM DIP
From The Fresh Market, this is a tasty makeover of your typical spinach dip! You can use full-fat cream and cream cheese if you prefer.
Provided by FLKeysJen
Categories Spinach
Time 20m
Yield 6 cups, 18 serving(s)
Number Of Ingredients 8
Steps:
- In medium saute pan, melt butter over medium heat and saute mushrooms and garlic until soft, about 6 to 8 minutes.
- Remove from heat and set aside.
- In medium saucepan, combine half & half, cream cheese and Gouda over low heat.
- Stir constantly until ingredients have incorporated.
- Add mushroom mixture and spinach to cheese mixture.
- Season with salt and pepper and serve immediately with crackers, french bread rounds or fresh vegetables for dipping.
Nutrition Facts : Calories 218.7, Fat 17.3, SaturatedFat 10.7, Cholesterol 62, Sodium 416.7, Carbohydrate 6.3, Fiber 0.2, Sugar 3.6, Protein 9.9
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joaquin barrios
[email protected]This dip is so good, I could eat it every day.
Mya Stanley
[email protected]I can't wait to make this dip for my next party.
Bed-boy- Shifat
[email protected]This dip is a must-try for any mushroom lover.
MR GEMINI
[email protected]I would give this dip 5 stars if I could.
Mirza Abubakar
[email protected]This is the best mushroom dip recipe I've found.
Jianjoy Barol magunday
[email protected]I'm definitely going to make this dip again.
SHAHID ALI MEER
[email protected]This dip is a great way to use up leftover mushrooms.
Hanin Mohamed
[email protected]I love that this dip can be made ahead of time. It's perfect for busy weeknights.
Stone Man Gaming
[email protected]This dip is so versatile. I've served it with crackers, bread, and even vegetables.
Valerie Cheron
[email protected]I made this dip for my family and they all loved it. Even my picky kids ate it up.
Bokul Ahamed
[email protected]This dip is so easy to make, even a beginner cook can make it.
Wasil Adeel
[email protected]I followed the recipe exactly and the dip turned out perfectly.
William Dobson
[email protected]I highly recommend this dip to anyone who loves mushrooms.
Joy Davis
[email protected]This dip is perfect for a party or a casual get-together.
Motiar Rahman
[email protected]I love the combination of smoked gouda and wild mushrooms in this dip.
Imtiaz Bhutta
[email protected]This is the best mushroom dip I've ever had. It's so creamy and flavorful.
Bilal Butt
[email protected]I made this dip for a potluck and it was gone in minutes. Everyone raved about it.
Lisakhanya Jakuja
[email protected]This dip is so delicious and easy to make. I love that I can use fresh or dried mushrooms.
Archana Baidya
[email protected]I've made this dip a few times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Baba Shiekh
[email protected]This smoked gouda and wild mushroom dip was a hit at my last party! It was so easy to make and everyone loved it.