My whole family loves this recipe just as I do. I have been eating grits all my life (70 yrs) but I never tasted any as good as this. Gouda cheese is not a staple in most homes but I would walk a mile to get some to put in this recipe. Try this recipe, you won't be sorry!
Provided by Dianne Joyner
Categories Other Breakfast
Time 20m
Number Of Ingredients 6
Steps:
- 1. Mix the chicken broth and milk in a saucepan and bring to a boil. Add the grits slowly, stirring constantly. Turn the heat down and cover with a lid and cook until grits are done stirring occasionaly. I use quick grits.
- 2. Remove from stove and add additional ingredients. Stir until cheese and butter is melted.
- 3. I like to taste the chicken broth and milk and adjust the seasonings at the beginning.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breakfast #side-dishes #eggs-dairy #american #southern-united-states #grains #cheese #dietary #low-calorie #low-carb #low-in-something #pasta-rice-and-grains #brunch #soul
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Imran Panhwar
[email protected]These grits are so easy to make, and they're the perfect side dish for any meal.
ZeeMark ImitationJewellry
[email protected]I love the smoky flavor of the smoked gouda cheese in these grits.
Bryan Jacobson
[email protected]These grits are the best! I've made them several times and they're always a hit.
RJ Soykot Khan
[email protected]I'm so glad I found this recipe. These grits are now my new favorite breakfast.
shellsea hammond
[email protected]These grits are the perfect comfort food. They're so creamy and cheesy, and they always make me feel better.
Chiquitta Williams
[email protected]I love that this recipe uses simple ingredients. It's easy to find everything I need at the grocery store.
Logan Rose
[email protected]These grits are so easy to make, and they're the perfect way to start your day.
Aisha Garba
[email protected]I made these grits for a potluck and they were a huge hit! Everyone loved them.
Pacurzo Das
[email protected]These grits are the perfect side dish for any meal. They're creamy, cheesy, and so flavorful.
Akpabli Papa
[email protected]I'm not a big fan of grits, but I really enjoyed these. The smoked gouda cheese adds a lot of flavor.
Saron Nelson
[email protected]I made these grits for my family and they loved them! They're so easy to make and they taste amazing.
Yeam Hasan
[email protected]These grits are delicious! I love the combination of the smoked gouda and the grits.
edit kid
[email protected]These grits are the best I've ever had! I will definitely be making them again and again.
Nirob Nahia
[email protected]I'm so glad I found this recipe. These grits are now my go-to breakfast.
Danish Aman
[email protected]These grits are the perfect comfort food. They're creamy, cheesy, and so flavorful.
tota mohamed
[email protected]I love that this recipe uses smoked gouda cheese. It gives the grits a really smoky and flavorful taste.
lemon cvrdboard
[email protected]These grits are so easy to make, and they're perfect for a quick and easy breakfast or dinner.
Zandile Mkhize
[email protected]I made these grits for a brunch party and they were a hit! Everyone loved them, even the people who don't normally like grits.
Amlad Puthanvila
[email protected]I'm not a big fan of grits, but I loved these! The smoked gouda cheese gives them a really unique and flavorful taste.
Mackenze Coleman
[email protected]These grits are amazing! The smoked gouda adds a delicious depth of flavor, and the texture is creamy and smooth. I will definitely be making these again.