SMOKED FISH PATE

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Smoked Fish Pate image

Provided by Food Network

Categories     appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 6

1 1/2 cups boned smoked fish (any species of fish works well)
1 cup sandwich spread (not mayonnaise)
1 1/2 tablespoons Worcestershire sauce
1 tablespoon diced dried onions
1 teaspoon pepper
1 teaspoon garlic powder

Steps:

  • Mix all ingredients together with electric beater (a little chunky is ok). Serve with crackers or bread chunks.

ABUBAKAR BALELE
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I can't wait to try this recipe! It looks so easy and delicious.


Bas Ke
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This is the best smoked fish pate I've ever had. It's so smooth and creamy, and the flavor is amazing.


Sithum Fdo
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I'm always looking for new smoked fish pate recipes, and this one is definitely a keeper.


Annet
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This pate is so versatile. I've used it as a spread for sandwiches, a dip for vegetables, and even as a filling for deviled eggs.


Sohrab Khan
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I made this pate for a potluck and it was a huge success. Everyone loved it!


Chinonso Ekperechi
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I followed the recipe exactly, and the pate turned out perfectly. I served it with crackers and it was a hit!


Shakil S
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This is a great recipe for a quick and easy appetizer.


Saidul Miah
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I was a bit hesitant to try this recipe because I'm not a big fan of smoked fish. But I was pleasantly surprised! The pate was light and flavorful, and the smokiness was subtle.


Kayleigh Hayward
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This pate is perfect for a special occasion, but it's also easy enough to make for a weeknight dinner.


Shahanaz Pervin
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and elegant dish.


Grace Clews
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This is my favorite smoked fish pate recipe. It's easy to make and always turns out perfect.


TimmyBrix
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I've made this pate a few times now, and it's always a crowd-pleaser.


MR RUOK
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This smoked fish pate was a hit at my last party! I used a combination of smoked salmon and trout, and it was delicious.


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