SMOKED CHILE SCALLOPED SWEET POTATOES

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Smoked Chile Scalloped Sweet Potatoes image

Provided by Bobby Flay

Categories     side-dish

Time 1h25m

Yield 4 to 6 servings

Number Of Ingredients 4

2 cups heavy cream
1 heaping tablespoon chipotle pepper puree
3 medium sweet potatoes, peeled and thinly sliced 1/8-inch thick
Salt and freshly ground black pepper

Steps:

  • Preheat oven to 375 degrees F.
  • Whisk together cream and chipotle puree until smooth.
  • In a 9 by 9-inch casserole dish, arrange the potatoes in even layers. Drizzle with 3 tablespoons of the cream mixture and season with salt and pepper. Repeat with the remaining potatoes, cream, and salt and pepper to form 10 layers.
  • Cover and bake for 30 minutes, remove cover and continue baking for 45 minutes to 1 hour, or until the cream has been absorbed and the potatoes are cooked through and the top is browned.

Mario Henriquez
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I love the combination of sweet potatoes and smoked chile in this dish.


Arun Sunuwar
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These scalloped potatoes are the perfect comfort food.


Karl Fleming
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I added some chopped bacon to these scalloped potatoes and they were even better!


karl benonz
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These scalloped potatoes are a great way to use up leftover sweet potatoes.


Nikola Atanasovski Strang
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I've never made scalloped potatoes before, but this recipe was so easy to follow. The potatoes turned out perfect!


Abal Sob
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These scalloped potatoes are so good! I love the smoky flavor of the chile.


Richie Fiifi
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I made these scalloped potatoes for a potluck and they were a huge success. Everyone loved them!


Md Sound
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These scalloped potatoes are the perfect side dish for any occasion. They're cheesy, creamy, and full of flavor.


Mirabel Komodah
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I love this recipe! It's so easy to make and the results are always delicious.


Xavier Moyo
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I've made this dish several times and it's always a crowd-pleaser. The combination of sweet potatoes and smoked chile is絶妙です


Kamran Rk
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These scalloped potatoes were a hit! I made them for my family and they loved them. The smoked chile added a nice depth of flavor and the potatoes were cooked to perfection.