Make and share this Smoked Barbecue Meatloaf recipe from Food.com.
Provided by mightyro_cooking4u
Categories Meat
Time 4h10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Heat a smoker to 225°F.
- Combine the meat, eggs, bread crumbs, milk, barbecue sauce, and soup mix. Shape the mixture into a tube or loaf and place it inside a tin baking pan. Place the pan inside the smoker for 4 hours. Pat uses cured applewood in the smoker.
- Serve with a ribbon of your favorite barbecue sauce with grilled onions on top.
Nutrition Facts : Calories 700.1, Fat 40.1, SaturatedFat 15.6, Cholesterol 226.6, Sodium 1290.3, Carbohydrate 30.8, Fiber 2.1, Sugar 4.5, Protein 50.8
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Armah M
[email protected]This recipe is perfect for a weeknight dinner. It's easy to make and the whole family will love it.
Md Sojib Hossain
[email protected]This recipe is way too complicated. I'm not going to bother.
Katungi Joshua
[email protected]The instructions in this recipe are unclear.
Sajid Saroya
[email protected]This recipe is missing some key ingredients.
William Castellon
[email protected]I'm not sure what I did wrong, but this meatloaf turned out really dry.
jo
[email protected]This recipe was a total flop. Don't waste your time.
rahmat safl
[email protected]Meh.
Momen Momen
[email protected]Not bad!
canute omanye
[email protected]This was a great recipe. Thanks for sharing!
Alaine Mobley
[email protected]I'll definitely be making this again.
Tonciu Mihai Alx
[email protected]Delicious!
Shenelva Morgenstond
[email protected]This meatloaf was so easy to make and it turned out perfectly. I will definitely be making it again.
Bruno Mashata
[email protected]I wasn't a fan of the barbecue sauce in this recipe. I think it would be better with a more traditional meatloaf sauce.
Mohsin Anwer
[email protected]This meatloaf was a little dry for my taste, but the flavor was still good.
Vai Mishu015
[email protected]I love the smoky flavor that the barbecue sauce gives to this meatloaf. It's a great recipe for a casual weeknight dinner.
Clyde Stoglin
[email protected]I've made this meatloaf twice now and it's become a family favorite. It's so easy to make and always turns out delicious.
Ahmed Bhatti
[email protected]This smoked barbecue meatloaf was a hit at my last party! The flavor was amazing and the texture was perfect.