SMOKED BARBECUE MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Barbecue Meatloaf image

Make and share this Smoked Barbecue Meatloaf recipe from Food.com.

Provided by mightyro_cooking4u

Categories     Meat

Time 4h10m

Yield 10 serving(s)

Number Of Ingredients 7

5 lbs ground beef, 80/20
3 large eggs
2 1/2 cups breadcrumbs, dried seasoned
2 1/2 cups milk
1 cup barbecue sauce, plus more for serving
3 ounces onion soup mix, Lipton
onion, grilled, for garnish

Steps:

  • Heat a smoker to 225°F.
  • Combine the meat, eggs, bread crumbs, milk, barbecue sauce, and soup mix. Shape the mixture into a tube or loaf and place it inside a tin baking pan. Place the pan inside the smoker for 4 hours. Pat uses cured applewood in the smoker.
  • Serve with a ribbon of your favorite barbecue sauce with grilled onions on top.

Nutrition Facts : Calories 700.1, Fat 40.1, SaturatedFat 15.6, Cholesterol 226.6, Sodium 1290.3, Carbohydrate 30.8, Fiber 2.1, Sugar 4.5, Protein 50.8

Armah M
[email protected]

This recipe is perfect for a weeknight dinner. It's easy to make and the whole family will love it.


Md Sojib Hossain
[email protected]

This recipe is way too complicated. I'm not going to bother.


Katungi Joshua
[email protected]

The instructions in this recipe are unclear.


Sajid Saroya
[email protected]

This recipe is missing some key ingredients.


William Castellon
[email protected]

I'm not sure what I did wrong, but this meatloaf turned out really dry.


jo
[email protected]

This recipe was a total flop. Don't waste your time.


rahmat safl
[email protected]

Meh.


Momen Momen
[email protected]

Not bad!


canute omanye
[email protected]

This was a great recipe. Thanks for sharing!


Alaine Mobley
[email protected]

I'll definitely be making this again.


Tonciu Mihai Alx
[email protected]

Delicious!


Shenelva Morgenstond
[email protected]

This meatloaf was so easy to make and it turned out perfectly. I will definitely be making it again.


Bruno Mashata
[email protected]

I wasn't a fan of the barbecue sauce in this recipe. I think it would be better with a more traditional meatloaf sauce.


Mohsin Anwer
[email protected]

This meatloaf was a little dry for my taste, but the flavor was still good.


Vai Mishu015
[email protected]

I love the smoky flavor that the barbecue sauce gives to this meatloaf. It's a great recipe for a casual weeknight dinner.


Clyde Stoglin
[email protected]

I've made this meatloaf twice now and it's become a family favorite. It's so easy to make and always turns out delicious.


Ahmed Bhatti
[email protected]

This smoked barbecue meatloaf was a hit at my last party! The flavor was amazing and the texture was perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #main-ingredient     #preparation     #beef     #easy     #dietary     #low-carb     #ground-beef     #low-in-something     #meat     #3-steps-or-less