Steps:
- Put the potatoes in a large pot and cover with 2 inches of water; stir in 1 tablespoon of salt. Bring to a boil over medium-high heat, then reduce the heat slightly and simmer until tender, about 12 minutes.
- While the potatoes are cooking, combine the parsley, olive oil, chives, oregano, garlic and 1/4 teaspoon salt in a blender and puree until almost smooth. If it needs more liquid, add a little water, 1 tablespoon at a time, until the mixture blends easily.
- Drain the potatoes and return to the pot. Pour in the warm milk and melted butter and coarsely mash with a potato masher. Transfer the mashed potatoes to a serving bowl and top with the herb oil.
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eddielover
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and they're always a crowd-pleaser.
Abdulhakim Harun
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
aayan Khan
[email protected]These potatoes are so delicious and easy to make. I love the crispy edges and the flavorful herb oil.
Nayeem Ff
[email protected]I've made these potatoes several times now and they're always perfect. The herb oil is the perfect touch.
Jeralee Hall
[email protected]These potatoes are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
In the Light of ISLAM
[email protected]I love these potatoes! They're so crispy and flavorful. The herb oil is the perfect touch.
Vicky Guardiano
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and they're always a crowd-pleaser.
Hikmat Wazir
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
Robert Gutierrez
[email protected]These potatoes are so delicious and easy to make. I love the crispy edges and the flavorful herb oil.
Jasmine Tamang
[email protected]I've made these potatoes several times now and they're always perfect. The herb oil is the perfect touch.
Sarah Amoahbea
[email protected]These potatoes are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Shakirah Nantongo
[email protected]I love these potatoes! They're so crispy and flavorful. The herb oil is the perfect touch.
Muhin Zisan
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and they're always a crowd-pleaser.
Safeer Raja
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
H A Khan
[email protected]These potatoes are so delicious and easy to make. I love the crispy edges and the flavorful herb oil.
Mason Riley
[email protected]I've made these potatoes several times now and they're always perfect. The herb oil is the perfect touch.
LaRonnie Swiney
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Pushpa Rahman
[email protected]I made these potatoes for a dinner party and they were a huge hit! Everyone raved about how delicious they were.
Annu sheikh
[email protected]These smashed potatoes were amazing! The herb oil was so flavorful and really made the dish. I will definitely be making these again.