SMASHED POTATOES
Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
Categories side-dish
Time 40m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Roast potatoes, skin on, for approximately 30 minutes, or until cooked throughout and crispy on the outside.
- In a large bowl, add garlic, basil, olive oil salt and pepper. Add roasted potatoes. Use a fork or whisk to smash potatoes, but do not smash so much that they are totally mashed. Toss thoroughly so that potatoes are coated with the oil, herbs and spices.
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mamun ali
[email protected]These potatoes are the best! I highly recommend them.
ekisa frank
[email protected]I'm so glad I found this recipe. These potatoes are now a staple in my kitchen.
miyas maharaj
[email protected]These potatoes are a great way to get your kids to eat their vegetables.
Fahad Mahi
[email protected]I love how these potatoes can be dressed up or down.
Leila Mbaraka
[email protected]These potatoes are a great way to add some flavor to your meals.
raiscreas
[email protected]I've never made smashed potatoes before, but this recipe was so easy to follow.
Balochi Bayan
[email protected]These potatoes are the perfect side dish for a steak dinner.
Laghari King
[email protected]I love the crispy edges on these potatoes.
Dawn Daniels
[email protected]These potatoes are so good, I could eat them every day!
Ch Zulqarnain
[email protected]I've made these potatoes several times and they always turn out perfectly.
Mike Gonzales
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Raees Ahmad
[email protected]I love how versatile these potatoes are. I've used them as a side dish, a main course, and even a topping for pizza.
Arlo Kilcoyne
[email protected]These potatoes are the perfect comfort food. They are warm, filling, and delicious.
Charlie Gibson
[email protected]I've tried many smashed potato recipes, but this one is by far the best. The potatoes are crispy on the outside and fluffy on the inside.
Michael Ozehor
[email protected]These potatoes are so easy to make and they are always a crowd-pleaser. I highly recommend them!
Faizan Sheno
[email protected]I made these potatoes for a dinner party last night and they were a huge success. Everyone loved them!
Zeeshan Javaid
[email protected]These potatoes are the perfect side dish for any meal. They are creamy and flavorful, and they can be easily dressed up or down.
Sbusiso Vilakazi
[email protected]I've made these potatoes several times now and they are always a hit! My family loves them.
Veli Booi
[email protected]These potatoes were so easy to make and they turned out so delicious! I will definitely be making them again.