SMALL-BATCH SWEET POTATO CASSEROLE
This recipe has all the flavors of the Thanksgiving classic, just in smaller form. Honey, I shrunk the sweet potato casserole! Mini marshmallows ensure you get lots of charred edges, which are pretty much the best part of sweet potato casserole anyhow. For ease, you can assemble the ramekins on a baking sheet when toasting the marshmallows.
Provided by Food Network Kitchen
Categories side-dish
Time 1h5m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Combine the sweet potatoes, half-and-half, butter, brown sugar, nutmeg if using and 1/2 teaspoon salt in a large saucepan over medium-low heat and cook, covered and stirring occasionally, until the sweet potatoes begin to break down, 15 to 20 minutes.
- Reduce the heat to low and continue to cook, covered, stirring occasionally and breaking up the pieces as you stir, until the sweet potatoes are completely tender and have almost entirely fallen apart, another 25 minutes.
- Meanwhile, position an oven rack in the upper-third of the oven and preheat to 450 degrees F.
- Add the cream cheese to the saucepan. Mix with a handheld mixer until the cream cheese is fully incorporated and the sweet potatoes are smooth.
- Use a spatula to transfer 1 cup of the sweet potato mixture to each of four 1-cup ramekins. Top each ramekin with a 1/3 cup of the mini marshmallows. Bake until the marshmallows are puffed and browned, about 5 minutes.
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Solu Khan
[email protected]I'm not a big fan of sweet potato casserole, but this recipe is amazing. It is the perfect balance of sweet and savory.
Jerrad Sewpall
[email protected]This recipe is a great way to get your kids to eat sweet potatoes. My kids love the marshmallows on top.
SS ID SHOP
[email protected]I have made this recipe several times and it always comes out perfect. I love the crispy pecan topping.
Elisna Marthinus
[email protected]This is the best sweet potato casserole recipe I have ever tried. It is so easy to make and the results are amazing.
Ms Siamon
[email protected]I'm so glad I found this recipe. It is the perfect sweet potato casserole recipe for a small family.
Ugyen Jamtsho
[email protected]This recipe is a keeper! I will definitely be making this again and again.
Sunday Afolabi
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Jeffrey Blair
[email protected]I love this recipe! It is so easy to make and the casserole is always delicious.
Zohaib zaibi
[email protected]This recipe is easy to follow and the casserole came out perfectly. I will definitely be making this again.
Sodiq Oluode
[email protected]I'm not a big fan of sweet potato casserole, but this recipe changed my mind. It is so delicious and flavorful. I will definitely be making this again.
Tya Carrington
[email protected]This recipe is a great way to use up leftover sweet potatoes. I made it after Thanksgiving and it was the perfect way to use up the leftovers.
Aryonnah King
[email protected]I made this recipe for Thanksgiving dinner and it was a hit! Everyone loved it. The casserole was delicious and the topping was the perfect finishing touch.
Lukus Hawley
[email protected]I have made this recipe several times and it always comes out perfect. The sweet potatoes are creamy and flavorful, and the topping is crispy and crunchy. I highly recommend this recipe!
Khod Brown
[email protected]This is a small batch sweet potato casserole recipe that is perfect for a small family or couple. It is easy to make and only takes a few ingredients.