Provided by mm_food4me
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F. Line the bottom and sides of a 9 by 9 inch square baking pan with parchment paper. Follow the instructions on the cookie mix box and stir furiously until you have gooey cookie dough, I usually add an extra teaspoon of water and oil to keep the dough moist as you'll be baking it for longer than suggested. Press the cookie dough into the prepared baking pan, until it covers the bottom. Cover this layer with a single layer Oreos. Don't use the broken ones, eat them as you go. This recipe is too glorious to use substandard Oreos. Mix up your brownie batter according to the recipe on the box and pour over the Oreo layer. Bake 30 minutes. Remove from the oven and cool. When still a little bit warm, use the paper to lift your creation out of the pan and rest it on a chopping board. Use a large, sharp knife to cut it into manageable chunks, sections, slabs, depending on how many calories you think you can handle in one sitting, typically 16 squares. Serve with a scoop of your favorite ice cream, if desired.
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Donald Brooks
[email protected]Bacon in brownies? That's a new one to me. I'm intrigued. I might have to give this recipe a try.
Anna Wilson
[email protected]I've never had slutty brownies before, but they sound amazing. I can't wait to try this recipe.
Bigyan Oli
[email protected]I'm definitely going to try this recipe. It looks so easy and delicious.
Sirju Magar
[email protected]These brownies are so delicious, I could eat them every day. They're the perfect treat for any occasion.
Adnan Nanji
[email protected]I love how easy these brownies are to make. I just mixed all the ingredients together and baked them. They were done in no time!
Trilll Zae
[email protected]These brownies are the perfect combination of chocolate, peanut butter, and bacon. They're gooey, rich, and decadent. I can't wait to make them again!
Sofia Mohammed
[email protected]I'm not sure what went wrong, but my brownies came out dry and crumbly. I think I might have used too much flour.
Shoukat Abbasi
[email protected]I followed the recipe exactly, but my brownies didn't turn out as gooey as I expected. I think I might have overcooked them a bit.
Muhammed Ihsaan
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. They said they were the best brownies they've ever had.
Drip Boy
[email protected]I'm not a huge fan of peanut butter, but these brownies were still amazing. The chocolate and bacon flavors were so strong that the peanut butter flavor was barely noticeable.
Mubark Mangrio
[email protected]These brownies are dangerous! They're so good, I can't stop eating them. I've already eaten three in one sitting. Oops!
Shaun De mink
[email protected]I was skeptical about the bacon in these brownies, but I'm so glad I tried them! The bacon adds a nice salty smokiness that balances out the sweetness of the chocolate and peanut butter. These brownies are definitely a new favorite.
Yousaf Safi
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the combination of chocolate, peanut butter, and bacon was divine. I will definitely be making these again.