SLOWLY DEVILED BEEF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slowly Deviled Beef image

This is an easy to prepare slow cooker recipe that will have them asking for more. Try serving over potatoes, rice, or even noodles. You may also try adding green bell pepper for variety. It's also great using venison instead of beef.

Provided by JEMERY61

Categories     100+ Everyday Cooking Recipes

Time 10h10m

Yield 6

Number Of Ingredients 6

2 pounds chuck roast
1 onion, chopped
1 (6 ounce) can tomato paste
¾ cup water
1 (1.3 ounce) envelope sloppy joe seasoning
2 tablespoons cider vinegar

Steps:

  • Place the beef, onion, tomato paste, water, sloppy Joe seasoning mix and vinegar in a slow cooker.
  • Cook on low setting for 10 hours OR on high setting for 5 hours.

Nutrition Facts : Calories 356.9 calories, Carbohydrate 11.7 g, Cholesterol 98.3 mg, Fat 20.4 g, Fiber 1.5 g, Protein 30.5 g, SaturatedFat 8 g, Sodium 828 mg, Sugar 4.2 g

Kit Grey
[email protected]

This was a delicious recipe! I followed the recipe exactly, and it turned out perfectly. The beef was so tender, and the sauce was creamy and flavorful. I served it over rice, and it was a hit with my family.


Henry barrientos
[email protected]

This recipe was easy to follow and the results were amazing! The beef was fall-apart tender and the sauce was so flavorful. I served it over mashed potatoes and it was a hit with my family. Definitely a keeper!


lukuman Salisu
[email protected]

I'm not a huge fan of beef, but this recipe changed my mind. The beef was so tender and flavorful, and the sauce was amazing. I'll definitely be making this again.


Amanda Nelson
[email protected]

This was a great recipe! The beef was so tender and the sauce was delicious. I'll definitely be making it again.


LovelyBrittany
[email protected]

I made this dish for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


Joyce Otieno
[email protected]

This recipe is a keeper! The beef was so tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was the perfect comfort food meal.


Moinudeen Mct
[email protected]

I tried this recipe last night and it was a huge success! My family loved it and asked for seconds.


Bikey Mandal
[email protected]

This was a great recipe! The beef was so tender and the sauce was delicious. I'll definitely be making it again.


Lilibeth Rosales
[email protected]

Yum!


Zoee Mancusi
[email protected]

This recipe was easy to follow and the results were amazing! The beef was fall-apart tender and the sauce was so flavorful. I served it over mashed potatoes and it was a hit with my family. Definitely a keeper!


Crazy Santosh
[email protected]

I made this for my husband and he loved it! He said it was the best beef dish he's ever had. The meat was so tender and juicy, and the sauce was rich and flavorful. I'll definitely be making it again.


Kali Basu Bhandandari
[email protected]

This dish was delicious! I followed the recipe exactly, and it turned out perfectly. The beef was so tender, and the sauce was creamy and flavorful. I served it over rice, and it was a hit with my family.


Onik Ahmed
[email protected]

I've made this recipe several times now, and it's always a crowd-pleaser. The beef is always fall-apart tender, and the sauce is so flavorful. I love serving it over egg noodles or mashed potatoes.


Jason Franklin
[email protected]

This slowly deviled beef was a hit! The meat was so tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes, and it was the perfect comfort food meal. Will definitely be making this again!