SLOW-ROASTED TOMATOES
Seasoned with oregano and cheese, Martha Chayet's tomatoes take on a wonderfully intense flavor as they roast in the oven. "Serve these warm as a side dish," she suggests from her home in Manchester-by-the Sea, Massachusetts. "They are very nice with grilled chicken. This dish is good year-round-even in winter, when tomatoes aren't at their best."
Provided by Taste of Home
Categories Side Dishes
Time 2h10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place tomatoes, cut side up, on baking sheets coated with cooking spray. Sprinkle with cheese, oregano, sugar, salt and pepper; drizzle with oil. Bake at 250° for 2 hours.,
Nutrition Facts : Calories 72 calories, Fat 5g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 363mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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Kalpana Jha
[email protected]I'm so glad I found this recipe! I'll definitely be making these tomatoes again and again.
Jordan Prescod
[email protected]These tomatoes are a great way to add some extra flavor to your favorite dishes.
srity islam
[email protected]I've never made roasted tomatoes before, but this recipe was so easy to follow. The tomatoes came out perfectly.
abu hanifmia
[email protected]These tomatoes are perfect for a summer barbecue. They're so flavorful and juicy.
ali ammari
[email protected]I love the simplicity of this recipe. It's a great way to get a delicious and healthy side dish.
Diana Smith
[email protected]These tomatoes are a great way to use up leftover tomatoes. I've made them several times, and they're always a hit.
Mostapha Kanaan
[email protected]I followed the recipe exactly, but my tomatoes came out a bit dry. I think I'll try roasting them for a shorter amount of time next time.
Jegede Gabriel
[email protected]These tomatoes were a bit too sweet for my taste, but they were still good.
Ahmad Naseer99
[email protected]I'm not usually a fan of roasted tomatoes, but these were really good. I'll definitely be making them again.
Mohmed Amr
[email protected]These tomatoes are delicious! I can't wait to make them again.
Harry Fendy
[email protected]I'm so glad I found this recipe! I've been looking for a good roasted tomato recipe for ages.
Klaudja Elezi
[email protected]These tomatoes are a great way to add some extra flavor to your meals. I've used them in everything from pasta dishes to salads, and they've always been a hit.
Shifa Batool
[email protected]I love this recipe! The tomatoes are so easy to make, and they're always a hit with my family and friends.
fikile assah
[email protected]These tomatoes are amazing! I roasted them for about 2 hours at 250 degrees Fahrenheit, and they came out perfectly. They're so flavorful and juicy, and they make a great addition to any dish.