SLOW & EASY MINESTRONE RECIPE
Steps:
- In a 4- or 5-qt. slow cooker, combine the first 11 ingredients. Cover and cook on low for 7-9 hours. Cook barley according to package directions; stir into soup. Add beans; heat through.
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El Bampino
[email protected]I've made this soup several times now, and I always get rave reviews from my friends and family. It's a great soup to serve at a party or potluck. It's always a hit.
Felicity Isabelle Escalera
[email protected]This soup is so easy to make, and it's absolutely delicious. I love that I can just throw all the ingredients in a pot and let it simmer. It's the perfect soup for a busy weeknight.
Kamilla Parenzee
[email protected]I'm not usually a fan of minestrone soup, but this recipe changed my mind. It's so flavorful and delicious. I especially love the combination of vegetables and the pesto. This soup is definitely a keeper.
ESlam elherfa
[email protected]This soup is the perfect soup for a cold winter day. It's so warm and comforting. I also love that it's packed with healthy vegetables. It's a great way to get your daily dose of vitamins and minerals.
Lkrandi Lakmali
[email protected]I love that this soup is so versatile. You can add or remove vegetables depending on what you have on hand. You can also make it as thick or thin as you like. I like to add a little extra broth to mine, just to make it a little more soupy.
Imran Tahir
[email protected]This soup is a great way to meal prep for the week. I usually make a big batch on the weekend and then eat it for lunch or dinner throughout the week. It's a great way to save time and money.
Nasaazi Mariam
[email protected]I love the addition of the pesto in this soup. It gives the soup a lovely fresh flavor. I also like to add a little bit of grated Parmesan cheese to the top of the soup before serving.
John Cavin
[email protected]This soup is a great way to use up leftover turkey or chicken. I always make a big batch of soup after Thanksgiving or Christmas. It's a great way to use up all the leftover meat and vegetables.
Shawna Martin
[email protected]I love that this soup is so healthy. It's packed with vegetables and beans, and it's low in fat and calories. It's the perfect meal for a healthy lifestyle.
Dondon
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the colorful vegetables and the flavorful broth. They always ask for seconds.
Harun Ha
[email protected]This soup is the perfect comfort food. It's so warm and hearty. I love to eat it on a cold winter day with a side of crusty bread.
Mdkakon Md
[email protected]I've made this soup several times now, and I always get rave reviews from my friends and family. It's a great soup to serve at a party or potluck. It's always a hit.
Rung Box
[email protected]This soup is so easy to make, and it's absolutely delicious. I love that I can just throw all the ingredients in a pot and let it simmer. It's the perfect soup for a busy weeknight.
Mark E official
[email protected]I'm not usually a fan of minestrone soup, but this recipe changed my mind. It's so flavorful and delicious. I especially love the combination of vegetables and the pesto. This soup is definitely a keeper.
Che Precious
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I also love that it's packed with healthy vegetables. It's a great way to get your daily dose of vitamins and minerals.
janice durham
[email protected]I love that this soup is so versatile. You can add or remove vegetables depending on what you have on hand. You can also make it as thick or thin as you like. I like to add a little extra broth to mine, just to make it a little more soupy.
Rs rifat khn
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this soup is a great way to use them up. It's also a very affordable meal, which is always a plus.
plush world
[email protected]I've made this soup several times now, and it's always a hit with my family. It's so easy to make, and it's always delicious. I usually add a little extra garlic and red pepper flakes, just to give it a little more kick.
Lucky Edward
[email protected]This minestrone is fantastic! The flavors are so rich and complex, and the vegetables are cooked perfectly. I especially love the addition of the pesto, which gives the soup a lovely fresh flavor.