SLOW COOKER WINTER VEGETABLE STEW
Make and share this Slow Cooker Winter Vegetable Stew recipe from Food.com.
Provided by mydesigirl
Categories Stew
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In 4- to 5-quart slow cooker, place all ingredients except cornstarch and water.
- Cover; cook on Low heat setting 8 to 10 hours or until vegetables are tender.
- Mix cornstarch and water; gradually stir into stew until blended.
- Increase heat setting to High; cover and cook about 20 minutes longer, stirring occasionally, until thickened.
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Mix Ridoy
[email protected]This recipe is a great way to use up leftover vegetables.
Sadia Ismail Abukar
[email protected]I'm going to try this recipe tonight. I'll let you know how it turns out!
Sharon Munyoro
[email protected]This recipe reminds me of my grandmother's cooking. I can't wait to make it!
Madox Romsis
[email protected]I'm not a big fan of vegetables, but this stew looks so good I might have to give it a try.
Mauro flow Dakar
[email protected]This stew sounds perfect for a cold winter day.
Daniel Mondragon
[email protected]I'm always looking for new stew recipes. This one looks like a winner!
geoff plummer
[email protected]This recipe looks delicious! I can't wait to try it.
Tiffany Salling
[email protected]I'm not sure what I did wrong, but my stew turned out really watery. The vegetables were also undercooked. I'm not sure if I'll try this recipe again.
Nadia Kinani
[email protected]This stew was just okay. The vegetables were a bit mushy and the broth was bland. I think I'll try a different recipe next time.
Jaber islam
[email protected]I was pleasantly surprised by how delicious this stew was. I'm not usually a fan of vegetable stews, but this one was really good. The vegetables were cooked perfectly and the broth was flavorful. I'll definitely be making this again!
Hasan Miah
[email protected]This is my new favorite stew recipe! It's so easy to make and the results are always amazing. The vegetables are always tender and flavorful and the broth is always rich and savory. I highly recommend this recipe!
Robi Islam
[email protected]The stew turned out great! I added some extra spices and herbs to give it a bit of a kick. Served it with crusty bread and it was perfect for a cold winter day.
Prince Lamin
[email protected]This recipe was a lifesaver on a busy weeknight. It was so easy to throw everything in the slow cooker and come home to a delicious meal. The vegetables were cooked perfectly and the broth was flavorful. I'll definitely be making this again!
Twisty samurai
[email protected]This stew was an explosion of flavors! The vegetables were perfectly tender and the broth was rich and flavorful. I especially loved the hint of sweetness from the carrots and the earthiness of the mushrooms. Definitely a keeper!