An easy to make venison stew to die for.
Provided by BYOUNG1519
Categories Soups, Stews and Chili Recipes Stews
Time 7h45m
Yield 6
Number Of Ingredients 12
Steps:
- Place the celery, onion, garlic, and parsley in the bottom of a slow cooker. Heat the oil in a large frying pan over medium-high heat. Brown the venison well in two batches, and add to the slow cooker.
- Season to taste with salt, pepper, oregano, and basil. Pour in the tomato sauce, red wine, and water. Cook on Low for 7 to 10 hours.
Nutrition Facts : Calories 238.9 calories, Carbohydrate 5.1 g, Cholesterol 114.3 mg, Fat 7.9 g, Fiber 1.2 g, Protein 31.8 g, SaturatedFat 2 g, Sodium 657.2 mg, Sugar 2.7 g
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Natasha Giree
[email protected]I've made this stew several times and it's always a hit. The meat is so tender and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Md Forhad
[email protected]This stew is perfect for a crowd. I made it for a group of friends and everyone loved it. The meat is so tender and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Kilar Bob
[email protected]I made this stew with beef instead of venison and it was still really good. The meat was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Duh Wolf Is My Bytch
[email protected]This stew is a great way to use up leftover venison. The meat is so tender and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Pakiza Sheikh
[email protected]I'm so glad I found this recipe! This stew is absolutely delicious and it's so easy to make. I will definitely be making this again.
Parsa Shafiei
[email protected]This stew is perfect for a cold winter night. The meat is so tender and flavorful, and the vegetables are cooked to perfection. I will definitely be making this again.
Sophiya Subedi
[email protected]I made this stew in my Instant Pot and it was done in no time! The meat was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Knvhjhc Jib bib c
[email protected]I made this stew with ground venison and it turned out great! The meat was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Jessica Rigsby
[email protected]This stew was a bit too gamey for my taste. The meat was tough and the vegetables were overcooked. I wouldn't make this again.
Andre Ellis
[email protected]I'm not a huge venison fan, but this stew was really good. The meat was tender and flavorful, and the vegetables were cooked perfectly. I would definitely make this again.
m Hvvbb
[email protected]This stew is so easy to make and it's absolutely delicious. The meat is fall-off-the-bone tender and the vegetables are cooked perfectly. I will definitely be making this again.
Nayan Ray
[email protected]I made this stew last night and it was a hit with my family! The flavors are incredible and the meat is so tender. I will definitely be making this again.
Shinu Malik
[email protected]This venison stew is amazing! The meat is so tender and flavorful, and the vegetables are cooked to perfection. I will definitely be making this again.