SLOW COOKER VEGETARIAN CURRY
This wonderfully aromatic vegetarian curry recipe is made easy in the slow cooker - perfect for a weeknight meal.
Provided by Anniesails
Categories World Cuisine Recipes Asian Indian
Time 5h15m
Yield 6
Number Of Ingredients 9
Steps:
- Combine cauliflower, peas, potatoes, tomatoes, water, cumin, curry powder, turmeric, and chili powder in a slow cooker.
- Cook on Low until vegetables are tender, 5 to 6 hours.
Nutrition Facts : Calories 151.1 calories, Carbohydrate 32.1 g, Fat 0.7 g, Fiber 7.6 g, Protein 6.7 g, SaturatedFat 0.1 g, Sodium 44.6 mg, Sugar 4.8 g
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Tanvir ahammed Reyaz
[email protected]Overall, I was disappointed with this recipe. It was not what I expected and I will not be making it again.
Elizibeth Fields
[email protected]This recipe is a waste of time and money. The ingredients are expensive and the final product is not worth the effort.
koo sceamer
[email protected]I found this recipe to be inaccurate. The cooking times were incorrect and the ingredients were not well-balanced.
Hanniel Bowe
[email protected]I didn't like the flavor of this curry. It was too sweet for my taste.
GREAT ACHIEVERS
[email protected]This recipe is too complicated and time-consuming.
Mary ann Bogo
[email protected]I'm not sure what went wrong, but my curry turned out bland and watery.
Math with Hashmi
[email protected]This recipe is a great way to use up leftover vegetables.
Emmanuel Vanawa
[email protected]I love the creamy coconut milk sauce in this curry. It's so rich and flavorful.
Sandesh Rai
[email protected]This is my go-to recipe for vegetarian curry. It's always a hit with my friends and family.
nahid Miah
[email protected]I was really impressed with this recipe. The curry was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Hayden Fitzgerald
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice to mine, but that's just my personal preference.
Amin Ansari
[email protected]This recipe was easy to follow and the curry turned out great! I used a variety of vegetables that I had on hand and it was delicious. I will definitely be making this again.
Rath Pov
[email protected]I'm not a vegetarian, but I really enjoyed this curry. It was so flavorful and satisfying. I will definitely be making it again.
Rosan Kshetri
[email protected]This slow cooker vegetarian curry was a hit with my family! The flavors were rich and complex, and the vegetables were cooked perfectly. I especially loved the creamy coconut milk sauce.