SLOW-COOKER VEGETABLE RICE SOUP
Warm up with a bowlful of hearty soup. It can be ready and waiting!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h35m
Yield 7
Number Of Ingredients 13
Steps:
- In 3 1/2- to 6-quart slow cooker, mix all ingredients except rice and basil.
- Cover; cook on Low heat setting 6 to 8 hours.
- Stir in rice. Cover; cook on Low heat setting about 15 minutes longer or until rice is tender. Stir in basil.
Nutrition Facts : Calories 120, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 4 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 1040 mg
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edwin muthomi
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw everything in the slow cooker and come home to a hot meal. I will definitely be making this again.
farh kitty فرح كيتي
[email protected]This soup is a great way to warm up on a cold day. The broth is flavorful and the vegetables are tender. I like to add a little bit of shredded chicken or beef to make it even more hearty.
Ifran ahammed Student
[email protected]This soup is amazing! The flavors are so rich and complex, and the vegetables are cooked to perfection. I will definitely be making this again.
Renata Malvessi
[email protected]I'm not a big fan of vegetable soup, but this one is actually pretty good. The broth is light and flavorful, and the vegetables are cooked perfectly. I would definitely make this again.
tarequl islam9933
[email protected]This soup is perfect for a cold winter day. The broth is so flavorful and the vegetables are so tender. I love to serve it with a side of crusty bread.
heliyan chapagai
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the flavor and the fun shapes of the vegetables. I usually serve it with a side of bread or crackers.
Eddie Campos
[email protected]I've made this soup a few times now and it's always a hit with my family. The vegetables are always tender and flavorful, and the broth is delicious. I love that I can customize it with whatever vegetables I have on hand.
Lizz Collins
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can just throw everything in the slow cooker and come home to a delicious meal. I will definitely be making this again.
Mathe Edward Shibase
[email protected]I made this soup for a potluck and it was a hit! Everyone loved the flavor and the vegetables were cooked perfectly. I will definitely be making this again.
elene amonashvili
[email protected]This soup is a great way to use up leftover vegetables. I threw in some carrots, celery, onions, and potatoes and it turned out delicious. The broth is also very flavorful. I will definitely be making this again.
Katrina Johnson
[email protected]I'm not a big fan of vegetable soup, but this one is actually really good. The broth is light and flavorful, and the vegetables are cooked perfectly. I'll definitely be making this again.
binod bajagai
[email protected]This soup is delicious! I love the combination of vegetables and the broth is so flavorful. I will definitely be making this again.
Samyong Limbu
[email protected]I was really looking forward to this soup, but I was disappointed. The flavor was just okay and the vegetables were overcooked. I won't be making this again.
Mtembeni mtetwa
[email protected]Meh.
Numan Qadar
[email protected]This soup is okay. The broth is a bit bland for my taste and the vegetables are a little mushy. I think I'll try a different recipe next time.
Qureshi Yt
[email protected]I've made this soup several times now and it's always a hit. My family loves the rich, flavorful broth and the tender vegetables. I usually add a little extra garlic and ginger to give it a bit of a kick. Highly recommend!
Sonya Hudson
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker in the morning and come home to a delicious, hearty meal. The vegetables are tender and flavorful, and the rice cooks perfectly. I love that I can custom