SLOW COOKER TURTLE UPSIDE-DOWN CAKE

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Slow Cooker Turtle Upside-Down Cake image

Make and share this Slow Cooker Turtle Upside-Down Cake recipe from Food.com.

Provided by Pinay0618

Categories     Dessert

Time 3h10m

Yield 10 serving(s)

Number Of Ingredients 10

1 (18 ounce) box betty crocker supermoist German chocolate cake mix
1 1/4 cups water
1/2 cup vegetable oil
3 eggs
6 tablespoons unsalted butter, softened
1 (14 ounce) can sweetened condensed milk
1 (11 ounce) package caramels, bits
1 (16 ounce) container betty crocker milk chocolate frosting
1/2 cup store-bought caramel sauce
1 cup pecan halves

Steps:

  • Spray the inside of a slow cooker with cooking spray. Line the inside with foil, then spray the foil.
  • In a large bowl, beat together cake mix, water, oil, eggs, butter and 1/3 can of sweetened condensed milk on low speed 30 seconds, then on medium speed for 2 minutes, scraping bowl occasionally.
  • Pour half of the cake batter into the bottom of prepared slow cooker. Cover and turn on HIGH. Bake 1 1/2 hours or until cake is just set.
  • In a medium bowl, combine caramel bits and another 1/3 can of sweetened condensed milk. Microwave for 2 to 3 minutes, then stir to melt caramel bits. Pour about 2/3 of the caramel mixture on top of the cake in the slow cooker, then pour remaining cake batter on top. Cover and cook on HIGH another 1 to 1 1/2 hours, or until a toothpick inserted in the top cake comes out mostly clean.
  • Remove stoneware insert and transfer to a cooling rack; cool cake 15 minutes in insert.
  • Carefully lift cake from the insert using foil as handles and place on cooling rack. Carefully remove foil from sides of cake.
  • Place a serving plate upside-down on top of cake. Carefully and quickly invert cake onto serving plate. Cool completely.
  • Frost the top of fully cooled cake, then drizzle caramel sauce on top. Sprinkle top with pecans.

soni banks
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This cake looks so good! I'm definitely going to make it for my next party.


Sonu Bonu
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I'm not a big fan of caramel. Is there a way to make this cake without the caramel sauce?


Freida Pittman
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This recipe sounds delicious! I can't wait to try it.


Milon Mahmud
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I've never made a turtle upside-down cake before. Any tips?


Dennis Ankonah
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This recipe looks amazing! I'm definitely going to try it.


Sontosh Sontosh
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I'm allergic to pineapple. Can I substitute another fruit?


Maqhawe Quiton
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This recipe seems a bit complicated. Is there a simpler version?


Private Name
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Can't wait to try this recipe!


Martin Souders
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Looks delicious!


Niaz Jamali
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This cake was a disaster! The caramel sauce was too thick and the cake was dry. I won't be making this recipe again.


Bipu Chakma
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This cake was a little too sweet for my taste, but my kids loved it. I think I'll try reducing the amount of sugar next time.


Joseph Chifutu
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I was looking for a unique dessert to make for a party and this turtle upside-down cake fit the bill perfectly. It was a big hit with my guests and they all asked for the recipe.


Belen Guerra
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This cake was easy to make and turned out great! I used a store-bought pineapple cake mix and it worked perfectly. The caramel sauce was also easy to make and added a delicious flavor to the cake.


Younis Moosiani
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I'm not a huge fan of pineapple, but I decided to give this recipe a try anyway. I'm glad I did! The cake was delicious and the pineapple added a nice sweetness and tartness. I'll definitely be making this again.


Awaissaif Awaissaif
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This turtle upside-down cake was a hit at my family gathering! It was moist, flavorful, and the caramel sauce was the perfect finishing touch. I'll definitely be making this again.


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