This makes a yummy mini-Thanksgiving, which my girls and husband love! I serve this with jellied cranberry sauce, quick stuffing, and gravy.
Provided by kmdennis
Categories Meat and Poultry Recipes Turkey Legs
Time 7h10m
Yield 12
Number Of Ingredients 4
Steps:
- Wash the turkey legs, and shake off excess moisture. Sprinkle each turkey leg with about 1/2 teaspoon of poultry seasoning, salt, and black pepper to taste. Wrap the leg tightly in aluminum foil. Repeat with remaining legs.
- Place the wrapped turkey legs into a slow cooker with no liquids or other ingredients. Set the cooker to Low, and cook until the meat is very tender, 7 to 8 hours.
Nutrition Facts : Calories 217.4 calories, Carbohydrate 0.2 g, Cholesterol 89.1 mg, Fat 6.9 g, Protein 36.3 g, SaturatedFat 2.1 g, Sodium 101.9 mg
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Nikhil Bhardwaj
[email protected]I'm not sure what I did wrong, but my turkey legs turned out tough and dry.
Ranjit Tmg
[email protected]These turkey legs were a bit dry, but the sauce was delicious.
Rahimoon Dost.ali,
[email protected]I made these turkey legs for my family and they loved them! The meat was tender and juicy, and the sauce was flavorful.
Imran Brothers
[email protected]This recipe is a great way to use up leftover turkey. The turkey legs are delicious and the sauce is perfect for dipping.
Oluwaseun Samuel
[email protected]I've tried a lot of different turkey leg recipes, but this one is by far the best. The turkey legs are always cooked perfectly and the sauce is amazing.
Central Sulcus
[email protected]I'm not a big fan of turkey, but these turkey legs were actually really good. The meat was moist and flavorful, and the skin was crispy.
saff whitehead
[email protected]These turkey legs were so easy to make and they turned out so delicious. I will definitely be making them again.
Nistha Thakuri
[email protected]I made these turkey legs for a potluck and they were a big hit! Everyone loved them.
Jasmini Msuya
[email protected]I followed the recipe exactly and the turkey legs turned out great! My family loved them.
Md arafi Islam
[email protected]This recipe is a keeper! The turkey legs were cooked to perfection and the sauce was delicious.
Auxilable Aux
[email protected]I've made this recipe several times now, and it's always a winner. The turkey legs are always juicy and flavorful, and the sauce is amazing.
Malia Tonga
[email protected]These turkey legs were a hit at our Thanksgiving dinner! The meat was so moist and flavorful, and the skin was crispy and delicious. I will definitely be making these again.