SLOW COOKER TEX-MEX CHILI DOGS
A fun and delicious way to eat a hot dog.
Provided by Jill Cooks
Categories Other Main Dishes
Number Of Ingredients 10
Steps:
- 1. Place hot dogs in slow cooker. In a separate bowl, combine chili, soup and chilies; pour over hot dogs.
- 2. Cook on low for 4-5 hours. Top with chili mixture and desired garnishes.
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Isaiah Ayala
[email protected]These chili dogs are the perfect game day food.
Anne Eli
[email protected]I love the versatility of this recipe. You can use any type of hot dog or sausage you like.
JJ
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Mohammad Rustam
[email protected]I'm not a big fan of chili, but I really enjoyed these chili dogs.
Gulnawaz bukhari
[email protected]These chili dogs are the perfect comfort food for a cold winter day.
Jayed Mia
[email protected]I used ground turkey instead of beef and it was still delicious.
Jen Mellette
[email protected]I made this recipe exactly as written and it turned out perfectly. The chili dogs were so flavorful and juicy.
Trisha Trixie Hunter-Merrill
[email protected]The chili dogs were a hit with my family! Even my picky eater loved them.
Aqib khan Ktk
[email protected]I love how easy this recipe is to follow. I was able to throw everything in the slow cooker and forget about it until dinner time.
Charles Muna
[email protected]These chili dogs were amazing! The flavors were so rich and complex, and the meat was fall-apart tender. I will definitely be making these again.