SLOW-COOKER SWEET AND SAVORY BRISKET OF BEEF
Dried fruit adds a hint of sweetness to a hearty beef brisket prepared in the slow cooker.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h15m
Yield 8
Number Of Ingredients 6
Steps:
- Place all ingredients except flour in 3 1/2- to 4-quart slow cooker, cutting beef to fit if necessary.
- Cover and cook on Low heat setting 9 to 10 hours.
- Remove beef to warm platter; cover with aluminum foil. Increase heat setting to High. Beat flour into hot cooking liquid, using wire whisk. Cover and cook 5 to 10 minutes, stirring occasionally, until mixture is thickened. Cut beef into 8 portions; serve with sauce.
Nutrition Facts : Calories 385, Carbohydrate 20 g, Cholesterol 115 mg, Fiber 2 g, Protein 45 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 700 mg
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Anthony Abel
aa@aol.comThis brisket is amazing! I cooked it on low for 12 hours and the meat was fall-apart tender. The sauce is also delicious. I will definitely be making this again.
Jaun Davids
j.d@hotmail.comI'm so glad I found this recipe. I've been looking for a good brisket recipe for a while and this one is perfect. The beef is so tender and flavorful, and the sauce is perfect. I will definitely be making this again.
mohamed alnaser
m83@gmail.comThis is the best brisket recipe I've ever tried. The beef is so tender and juicy, and the sauce is perfect. I will definitely be making this again.
Dan Davis
d-dan87@yahoo.comThis brisket is amazing! I cooked it on low for 10 hours and the meat was fall-apart tender. The sauce is also delicious. I will definitely be making this again.
Lewis Spivey
slewis@yahoo.comI'm not a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Jilthon Maduro
m-j87@aol.comThis is the best brisket I've ever had. The meat is so tender and juicy, and the sauce is perfect. I will definitely be making this again.
Daniyal Razzaq
d.r@yahoo.comI'm so glad I found this recipe. I've been looking for a good brisket recipe for a while and this one is perfect. The beef is so tender and flavorful, and the sauce is perfect. I will definitely be making this again.
Salihu Shaibu
shaibu.salihu9@hotmail.co.ukThis brisket is amazing! I cooked it on low for 12 hours and the meat was fall-apart tender. The sauce is also delicious. I will definitely be making this again.
philane Mkhize
philane-mkhize@hotmail.co.ukI made this recipe for my family and they loved it. The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
md emon aslam
e@aol.comThis recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and juicy, and the sauce is delicious.
Kuda Sharara
kuda-sharara@hotmail.comI followed the recipe exactly and the brisket turned out perfectly. I'm definitely making this again.
Dulani kanchana
dulani_k71@yahoo.comI'm not a huge fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful, I couldn't get enough of it.
ff jedan
ff_jedan95@hotmail.comI love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Singer Yasirhazara
yasirhazara.s23@gmail.comThis is the best brisket recipe I've ever tried. The beef is so tender and juicy, and the sauce is perfect.
Emongwadi bosso
e100@gmail.comI made this recipe for a potluck and it was a huge success. Everyone raved about how delicious it was.
shani tiger
t_shani84@gmail.comThis brisket is so good, it's worth the wait! I cooked it on low for 10 hours and the meat was melt-in-your-mouth tender.
SARAH NAMUTEBI
ns66@hotmail.comI love how easy this recipe is to make. I just throw everything in the slow cooker and let it do its thing. Dinner is ready when I get home from work!
Felix Kemboi
kemboi-f14@gmail.comI've made this recipe several times now and it's always a hit with my family. The beef is so moist and flavorful, and the sauce is rich and tangy.
Hekmatullah Rayaan
h_r78@gmail.comThis brisket was fall-apart tender and packed with flavor. The perfect comfort food for a cold winter day!