SLOW-COOKER SWEET AND SAVORY BRISKET OF BEEF

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Slow-Cooker Sweet and Savory Brisket of Beef image

Dried fruit adds a hint of sweetness to a hearty beef brisket prepared in the slow cooker.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 10h15m

Yield 8

Number Of Ingredients 6

3 1/2- to 4-pound fresh beef brisket (not corned beef), trimmed of fat
1 package (7 ounces) mixed dried fruit
1 carton (32 ounces) Progresso™ beef flavored broth
1/2 teaspoon salt
1/2 teaspoon pepper
5 to 6 tablespoons Gold Medal™ Wondra® quick-mixing flour

Steps:

  • Place all ingredients except flour in 3 1/2- to 4-quart slow cooker, cutting beef to fit if necessary.
  • Cover and cook on Low heat setting 9 to 10 hours.
  • Remove beef to warm platter; cover with aluminum foil. Increase heat setting to High. Beat flour into hot cooking liquid, using wire whisk. Cover and cook 5 to 10 minutes, stirring occasionally, until mixture is thickened. Cut beef into 8 portions; serve with sauce.

Nutrition Facts : Calories 385, Carbohydrate 20 g, Cholesterol 115 mg, Fiber 2 g, Protein 45 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 700 mg

Anthony Abel
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This brisket is amazing! I cooked it on low for 12 hours and the meat was fall-apart tender. The sauce is also delicious. I will definitely be making this again.


Jaun Davids
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I'm so glad I found this recipe. I've been looking for a good brisket recipe for a while and this one is perfect. The beef is so tender and flavorful, and the sauce is perfect. I will definitely be making this again.


mohamed alnaser
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This is the best brisket recipe I've ever tried. The beef is so tender and juicy, and the sauce is perfect. I will definitely be making this again.


Dan Davis
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This brisket is amazing! I cooked it on low for 10 hours and the meat was fall-apart tender. The sauce is also delicious. I will definitely be making this again.


Lewis Spivey
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I'm not a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


Jilthon Maduro
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This is the best brisket I've ever had. The meat is so tender and juicy, and the sauce is perfect. I will definitely be making this again.


Daniyal Razzaq
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I'm so glad I found this recipe. I've been looking for a good brisket recipe for a while and this one is perfect. The beef is so tender and flavorful, and the sauce is perfect. I will definitely be making this again.


Salihu Shaibu
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This brisket is amazing! I cooked it on low for 12 hours and the meat was fall-apart tender. The sauce is also delicious. I will definitely be making this again.


philane Mkhize
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I made this recipe for my family and they loved it. The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


md emon aslam
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This recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and juicy, and the sauce is delicious.


Kuda Sharara
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I followed the recipe exactly and the brisket turned out perfectly. I'm definitely making this again.


Dulani kanchana
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I'm not a huge fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful, I couldn't get enough of it.


ff jedan
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I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.


Singer Yasirhazara
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This is the best brisket recipe I've ever tried. The beef is so tender and juicy, and the sauce is perfect.


Emongwadi bosso
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I made this recipe for a potluck and it was a huge success. Everyone raved about how delicious it was.


shani tiger
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This brisket is so good, it's worth the wait! I cooked it on low for 10 hours and the meat was melt-in-your-mouth tender.


SARAH NAMUTEBI
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I love how easy this recipe is to make. I just throw everything in the slow cooker and let it do its thing. Dinner is ready when I get home from work!


Felix Kemboi
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I've made this recipe several times now and it's always a hit with my family. The beef is so moist and flavorful, and the sauce is rich and tangy.


Hekmatullah Rayaan
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This brisket was fall-apart tender and packed with flavor. The perfect comfort food for a cold winter day!