When you want a sweet cake without the heat of the oven, this slow-cooked strawberry spin on cola cake comes in handy. The topping smells divinely like chocolate-covered strawberries. (Remember this one for Valentine's Day!) Delicious served with whipped cream or powdered sugar. -Laura Herbage, Covington, Louisiana
Provided by Taste of Home
Categories Desserts
Time 2h30m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, mix chocolate milk, melted butter and vanilla until well blended. In another bowl, whisk flour, sugar, baking powder and salt; gradually mix into chocolate milk mixture. Stir in chocolate chips. Spread into a greased 3- or 4-qt. slow cooker., For topping, in a small saucepan, combine soda and sugars. Cook and stir over medium heat until sugar is dissolved; remove from heat. Stir in dark chocolate chips, jam and molasses; pour over batter., Cook, covered, on high until a toothpick inserted in center comes out clean, 2 to 2-1/2 hours. Serve with whipped cream and strawberries.
Nutrition Facts : Calories 504 calories, Fat 16g fat (10g saturated fat), Cholesterol 32mg cholesterol, Sodium 423mg sodium, Carbohydrate 88g carbohydrate (63g sugars, Fiber 2g fiber), Protein 5g protein.
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Murad Hajano
m_h@aol.comThis cake is a keeper! It's easy to make, delicious, and perfect for any occasion.
Sarah k Nansereko
nansereko_s@hotmail.co.ukI'm not a huge fan of strawberry soda, but I loved this cake. The glaze is not too sweet, and the cake itself is very moist.
Keith Salter
s_k@hotmail.comI added some fresh strawberries to the batter, and they turned out great. This cake is so versatile, you can really make it your own.
Samuel Amos (Melody)
samuel46@yahoo.comThis cake is perfect for a summer party. It's light and refreshing, and the strawberry soda glaze is the perfect finishing touch.
RyqO
ryqo@gmail.comI've never made a cake in a slow cooker before, but this recipe made it so easy. I'm definitely going to try more slow cooker recipes in the future.
Yuosaf Laghari
y11@gmail.comThe strawberry soda glaze is what really makes this cake. It's so sweet and tangy.
Snegugu Shezi
s.snegugu@hotmail.comThis cake is so moist and delicious. I'll definitely be making it again.
Ndalo Esihle
ndalo51@yahoo.comI made this cake for a party last weekend, and it was a huge hit. Everyone loved it!
Praise Matthew
praisem17@gmail.comThis cake is a great way to use up leftover strawberry soda. I always have a can or two in my fridge, and this is the perfect way to use it up.
kelly rand
rand.kelly29@gmail.comI love how easy this cake is to make. I just threw all the ingredients in my slow cooker and let it do its thing. It turned out perfectly!
Salahuldeen Tunio
s.tunio46@gmail.comThis cake is incredible! It's so moist and flavorful, and the strawberry soda glaze is the perfect finishing touch. I've made it twice now, and it's a hit both times.