SLOW COOKER STEEL-CUT OATS
Delicious slow cooker steel-cut oatmeal dish that is hot and ready in the morning! Garnish with chopped nuts, raisins, maple syrup, additional milk, or butter.
Provided by JLC
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 8h10m
Yield 4
Number Of Ingredients 8
Steps:
- Combine water, milk, oats, apple, brown sugar, butter, cinnamon, and salt in a slow cooker; mix well.
- Cook oatmeal on Low for 1 hour. Reduce heat to Simmer or Warm and cook for 7 to 8 hours.
Nutrition Facts : Calories 263.1 calories, Carbohydrate 41.5 g, Cholesterol 16.3 mg, Fat 8.1 g, Fiber 5 g, Protein 7.2 g, SaturatedFat 4 g, Sodium 206.9 mg, Sugar 14 g
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Iceboy Isaac
[email protected]These oats are a great way to start the day.
Keliy Awe
[email protected]I can't believe how delicious these oats are.
Sajjad Hussain
[email protected]These oats are the perfect comfort food.
DarK L pro
[email protected]I love the creamy texture of these oats.
MOHAMED GHENYM
[email protected]These oats are so easy to make.
Kassie Wallace
[email protected]I've been making these oats for years and they're always a hit.
Stone Man Gaming
[email protected]These oats are the perfect way to start my day.
Jordan Dowdy
[email protected]I love that I can make these oats in the slow cooker overnight.
Aliraza AliRaza
[email protected]These oats are a lifesaver on busy mornings.
Waheed Kahn
[email protected]I'm so glad I found this recipe. It's the perfect way to make steel-cut oats.
Hlumisa andyville
[email protected]These oats are so creamy and delicious, I can't believe they're made with steel-cut oats.
lolo bina
[email protected]I've tried this recipe with different types of milk and they've always turned out great.
muzzamil baloch
[email protected]These oats are a great way to use up leftover milk.
Adnan Ali Ak 47
[email protected]I love that I can add whatever toppings I want to these oats. My favorite toppings are berries, nuts, and brown sugar.
Kibwika Farouk
[email protected]These oats are the perfect comfort food for a cold winter morning.
corey Vella (Corsa)
[email protected]I've been making these oats for years and they're always a crowd-pleaser. They're so easy to make and they're always delicious.
Matt May
[email protected]I made these oats for my family last weekend and they were a hit! Everyone loved them, even my picky kids.
Rahama Salifu
[email protected]These oats are the perfect way to start my day! They're creamy and flavorful, and I love that I can just throw them in the slow cooker and forget about them. I've tried a few different recipes for slow cooker steel-cut oats, but this one is by far my