Enjoy a chili without tomatoes that's a cousin to classic chili. Chicken and white beans make it "white chili," while cumin, pepper sauce and cilantro give it the zip.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 4h35m
Yield 8
Number Of Ingredients 12
Steps:
- Remove excess fat from chicken. In 3 1/2- to 4-quart slow cooker, mix onion, garlic, broth, cumin, oregano, salt and pepper sauce. Add chicken.
- Cover; cook on Low heat setting 4 to 5 hours.
- Remove chicken from slow cooker. Use 2 forks to remove bones and shred chicken into pieces. Discard bones; return chicken to slow cooker. Stir in beans, corn, lime juice and cilantro. Cover; cook on Low heat setting 15 to 20 minutes or until beans and corn are hot.
Nutrition Facts : Calories 270, Carbohydrate 33 g, Cholesterol 35 mg, Fat 1/2, Fiber 7 g, Protein 23 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 3 g, TransFat 0 g
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Sagor Hosen
[email protected]This chili is amazing!
Jotishma sobna Prasad
[email protected]This is the best chili I've ever had.
tiktok imtiaz
[email protected]I will definitely be making this chili again.
Miku Iko
[email protected]This chili is perfect for a party or a potluck.
Aisha Hanifa
[email protected]I love the creamy texture and the subtle heat from the jalapeño peppers.
A Matt
[email protected]This chili is the perfect comfort food for a cold winter day.
Mathias Plaza
[email protected]This chili is so easy to make and it's so delicious. I love that I can just dump all the ingredients in my slow cooker and let it do its thing.
Jeneva Jordan
[email protected]I've made this chili several times and it's always a hit. It's the perfect chili for a party or a potluck.
Mohmed Najeem
[email protected]This chili is amazing! The chicken is so tender and the broth is so flavorful. I will definitely be making this again.
Prakash Gaming
[email protected]This chili is delicious and so easy to make. I will definitely be making it again.
Haya Awwad
[email protected]I love this chili! It's the perfect comfort food for a cold winter day.
Wisdom Berry
[email protected]This chili is so easy to make and it's so delicious. I love that I can just dump all the ingredients in my slow cooker and let it do its thing.
Hanif sheke
[email protected]I made this chili for my friends and they all raved about it. They said it was the best chili they've ever had.
Elma Satter
[email protected]This chili is amazing! I love that it's not too spicy and it has a really rich flavor. It's perfect for a party or a potluck.
Yeboah
[email protected]I've made this chili several times and it's always delicious. I love the creamy texture and the subtle heat from the jalapeño peppers. It's the perfect comfort food for a cold winter day.
Paige Day
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can just throw all the ingredients in my slow cooker and walk away. It's perfect for a busy weeknight meal.
Oliver Chea
[email protected]I made this chili in my slow cooker and it turned out great! The chicken was perfectly cooked and the chili had just the right amount of spice. I served it with cornbread and everyone loved it.
Jawad Alee Chandio
[email protected]This chili was a hit with my family! The chicken was tender and juicy, and the broth was flavorful and spicy. I will definitely be making this again.