SLOW-COOKER SPICY CHICKEN NACHOS

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Slow-Cooker Spicy Chicken Nachos image

Liven up the party-or at least the appetizer table-with nachos topped in a spicy, bubbly mix of chicken, cheese, black beans and more. Serve it straight from the slow cooker.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 3h

Yield 24

Number Of Ingredients 8

1 loaf (16 oz) Mexican prepared cheese product with jalapeño peppers, cut into cubes
3/4 cup Old El Paso™ Thick 'n Chunky salsa
1 can (15 oz) Progresso™ black beans, drained, rinsed
1 package (9 oz) frozen cooked chicken breast strips, thawed, cubed
1 container (8 oz) sour cream
1 medium red bell pepper, chopped (1 cup)
3 medium green onions, sliced (3 tablespoons)
Large tortilla chips

Steps:

  • Spray 3- to 4-quart slow cooker with cooking spray. In cooker, place cheese, salsa, beans and chicken.
  • Cover; cook on Low heat setting 2 hours, stirring once halfway through cooking.
  • Stir in sour cream, bell pepper and onions. Increase heat setting to High. Cover; cook about 45 minutes longer or until mixture is hot.
  • Serve with tortilla chips. Topping can be kept warm on Low heat setting up to 2 hours; stir occasionally.

Nutrition Facts : Calories 200, Carbohydrate 17 g, Cholesterol 25 mg, Fat 1/2, Fiber 2 g, Protein 9 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 3 g, TransFat 0 g

Annahylie Cruz
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These nachos are a must-try for any nacho lover.


Deliverance Church
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These nachos are a great way to spice up your next party.


Krystal elton
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I love that these nachos can be made in the slow cooker. It makes them so easy to make.


Irich Admissions
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These nachos are the perfect comfort food. They're cheesy, gooey, and delicious.


IT Hacker
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I made these nachos for my kids and they loved them! They're the perfect finger food for kids.


Dean Finn
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These nachos are a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to use it up.


Kaiupupup Hughes
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I'm not a big fan of spicy food, but these nachos were still really good. The chicken was cooked perfectly, and the toppings were all delicious.


Cephas Eiojo
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These nachos are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser.


Ishmael Hoque
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I love how easy these nachos are to make. I just throw everything in the slow cooker and let it do its thing. They're always a hit with my family.


Christian Somerville
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These nachos were amazing! The chicken was so tender and flavorful, and the toppings were all perfect. I will definitely be making these again and again.


Eman Eman
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I made these nachos for a potluck and they were a huge success! Everyone loved them.


Amna Doll
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These nachos were easy to make and turned out great! The chicken was moist and tender, and the toppings were all delicious. I would definitely recommend this recipe.


Parvezmir
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I'm not usually a fan of spicy food, but these nachos were surprisingly delicious. The slow cooker did a great job of mellowing out the heat, and the toppings helped to balance it out. I would definitely make these again.


Solu Tweets
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These nachos were a hit at my party! The chicken was tender and flavorful, and the toppings were all perfectly balanced. I will definitely be making this again.