SLOW-COOKER SPANISH MEATBALLS
Take a family favorite to new heights: Hot smoked paprika gives meatballs deep flavor and low, slow cooking ensures they're extra tender.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes Ground Pork Recipes
Time 5h30m
Number Of Ingredients 11
Steps:
- In a large bowl, combine pork, 1/4 cup onion, cumin, 1/2 teaspoon paprika, breadcrumbs, eggs, and parsley. Season with salt and pepper. With a wooden spoon, gently mix to combine and, using your hands, roll into 25 meatballs (each 1 1/2 inches wide).
- In a large nonstick skillet, heat 1 1/2 tablespoons oil over medium-high. In 2 batches, brown meatballs on all sides, 8 minutes per batch. Transfer meatballs to a 5- to 6-quart slow cooker. Add remaining onion to skillet; cook until fragrant, 2 minutes. Transfer onion to slow cooker, along with 1 teaspoon paprika and tomatoes. Season with salt and pepper. Cook on low until meatballs are tender, 5 hours. Serve with rustic bread if desired.
Nutrition Facts : Calories 346 g, Fat 24 g, Fiber 1 g, Protein 24 g
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Murshid Ndawula
[email protected]I'm always looking for new slow cooker recipes. This one is definitely a keeper.
Nkengasong Zimoh
[email protected]These meatballs are a great way to use up leftover rice and bread.
Julieann Munson
[email protected]I love that this recipe uses pantry staples. I always have the ingredients on hand.
Jugaro Khan
[email protected]These meatballs are a lifesaver on busy weeknights. They're so easy to make and they always taste delicious.
Pamela Goldsmith
[email protected]I've made this recipe several times and it always turns out great. I love that I can just throw everything in the slow cooker and walk away.
Maria Ismum
[email protected]These meatballs were a waste of time and ingredients. They were dry and tasteless.
MST Arifa
[email protected]I would not recommend this recipe. My meatballs turned out bland and the sauce was too sweet.
Jeanet TJ
[email protected]These meatballs were just okay. I've had better.
noyon Hosaain
[email protected]I followed the recipe exactly but my meatballs didn't turn out as flavorful as I expected.
Ricky Rolando
[email protected]These meatballs were a little dry for my taste, but the sauce was delicious.
Onyuthi Boaz
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Sumon islam Islam
[email protected]I'm not a big fan of meatballs, but these were actually really good. The sauce was especially tasty.
Muhammad Surur
[email protected]Yum!
MD Akibul Islam
[email protected]These were really easy to make and they tasted great! I will definitely be making them again.
AMMAR ALBASHA
[email protected]I loved these meatballs! They were so moist and flavorful. I will definitely be making them again.
mark Sade
[email protected]These meatballs were delicious! I followed the recipe exactly and they turned out great. The sauce was especially flavorful.
Kim Wendt
[email protected]I've made these meatballs several times now and they always turn out perfectly. They're so easy to make and they always taste amazing.
Faheem Asghar
[email protected]These meatballs were a hit! They were so flavorful and moist, and the sauce was incredible. My whole family loved them.