SLOW COOKER SOY-BRAISED CHICKEN
Chicken adobo hails from the Philippines and though this recipe is made with chicken thighs, traditionally it can also be made with pork or fish. The chicken is braised in a mixture of vinegar and soy sauce that creates a sweet and sour sauce. Rice is a must to accompany this rich dish. Found on-line from the Real Simple Site
Provided by Bonnie G 2
Categories Chicken
Time 8h10m
Yield 1 crock pot, 4 serving(s)
Number Of Ingredients 12
Steps:
- Step 1.
- In a 5- to 6-quart slow cooker, combine the onions, garlic, vinegar, soy sauce, brown sugar, bay leaf, and ΒΌ teaspoon pepper. Place the chicken on top and sprinkle with the paprika.
- Step 2.
- Cook, covered, until the chicken and onions are tender, on low for 7 to 8 hours or on high for 4 to 5 hours (this will shorten total cooking time).
- Step 3.
- Twenty minutes before serving, cook the rice according to the package directions.
- Step 4.
- Ten minutes before serving, if the slow cooker is on the low setting, turn it to high. Gently fold the bok choy into the chicken and cook, covered, until tender, 3 to 5 minutes. Serve with the rice and sprinkle with the scallions.
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sudesh rai
[email protected]I can't wait to try this recipe!
Pushpa Neupane
[email protected]This is one of my favorite recipes from AliceRecipes.
jona Hdhdg
[email protected]I would definitely recommend this recipe to others.
Nabeel Gaming
[email protected]This is a great recipe for a special occasion.
Cimaya Chee
[email protected]I've made this recipe several times and it's always a hit with my guests.
Joanne Bogers
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make.
Pinidiya Malshani
[email protected]I'm not a big fan of soy sauce, but this recipe was still really good.
Doreen Cordwell
[email protected]This recipe is a great way to use up leftover chicken.
Martha Kiara
[email protected]I made this dish for my family and they loved it! The chicken was so tender and the sauce was so flavorful.
RAHIM HALEPOTO
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I will definitely be making this again.
Olumide Isaac
[email protected]The chicken was a bit dry for my taste, but the sauce was delicious.
Horn Switch
[email protected]This is one of my favorite slow cooker recipes. It's so easy to throw everything in the pot and let it cook all day.
Jazmine Beverly
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about how tender and flavorful the chicken was.
Hasib Talukdar
[email protected]This recipe is easy to follow and the end result is delicious. I especially love the combination of soy sauce, ginger, and garlic.
Mrana Mrana
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is so moist and juicy, and the sauce is packed with umami flavor.
Yaa Diana
[email protected]This soy-braised chicken recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was incredibly flavorful. I served it over rice and it was a hit with my family.